Gennaro's here with a really special dish today … Uova al Purgatorio, or Eggs in Purgatory! A spicy Italian breakfast made out of a number of eggs, drifting like angels in a fiery spicy tomato broth. Super aromatic, and much simpler than you may believe! All you'll need is eggs, tomatoes, some basil, garlic, and bread for dipping. Delizioso!

For many other dazzling meals like this, check out Gennaro's cookbooks Limoni, Cucina, and Verdure! (Pavilion Books).

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