BRILLIANT Chef or a TERRIBLE Boss? | Kitchen Nightmares

Horrific, simply horrific …

Season 3, Episode 6

Gordon travel to a' luxury 'couple run Restaurant in Lighthouse Point, Florida. Stubborn Scottish dictatorial chef and owner Andy has actually prepared for celebrated chefs in the past, however given that opening Le Restaurant has lost his passion for cooking and does not listen to anyone. With customers grading his food 3/10, and Andy not responding well to criticism, can Gordon get him to listen?

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29 Comments

  1. A digital masterpiece; this video is a pinnacle of creativity and artistic brilliance.🍓

  2. This is a series I always look forward to every time I watch it haha 😂 Thanks for so interesting and essential video as always ❤

  3. This chef/owner might be the craziest out of all of them. Scary dude. Feel for the wife.

  4. It’s frustrating to see people who can’t get their head out of their rear, but funny to see Ramsay to stick it to them

  5. Is it me or does every Bistro on this show end up closing inside of a year?

    1. Nah, plenty still open, some were open for years before closing for various personal reasons unrelated to the business itself (health issues, age, etc.)

  6. Mr Ramsay I like your accent you speak fluent English and you mean words when you speak 🌟🌟🏅🔥

  7. It was funny that Ramsey had to take dude out on a boat so he couldn’t run away. He’s a 100% narcissist!

    1. Just because you saw a video about psychology on youtube doesn’t make you a trained expert – he’s not a narcissist, he’s lashing out because he’s under tremendous pressure, actual narcissists are very rare and hard to spot, because they know how to manipulate others in their favour.

    2. @@YamiKisara My mother is a narcissist so I can spot it quite easily. The reason I said that is Andy’s reluctance to admit his flaws and blaming everyone except himself. And his belief that everything he cooks is perfect and if the customer sends the dish back they’re stupid.

  8. There’s many incredible Cooks who are crappy Chefs, and brilliant Chefs who are crappy restaurant owners (and vice versa).

  9. I always feel so bad for the spouses involved in these messes, especially since they get treated like garbage.

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