Bitter Gourd Fry/ Pavakkai Fry/ Karela Fry

#pavakkaifry #bittergourdfry #dindigulfoodcourt

Bitter Gourd Fry

Components
Oil
Bitter gourd– 250 grams
Onion– 2 (medium size).
Curry leaves.
Ginger garlic paste– 1 teaspoon.
Tomato– 1.
Chilli powder– 1 teaspoon.
Coriander powder– 1 teaspoon.
Garam masala– 1/4 teaspoon.
Turmeric powder.
Coriander leaves.
Salt.

Bitter Gourd Fry/ Pavakkai Fry/ Karela Fry

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About the Author: Yvette Cook

35 Comments

  1. I watch all your videos, and I like to cook after watching ur videos. Keep posting recipes everyday.
    Thank you ♥️

  2. Unga last video potato fry is too nice mam..adhu maari my mom did…. Thank you

  3. Wow indha style romba arumaiya iruku Mam. Pavakka madhiri illa non veg recipe madhiri iruku 😍❤👌👌👌

  4. Arumayana pavakkai poriyal..sudana satham…rasathoda ..sapiddal..vera level..💯👌👌🍀🍓🌹

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