A Maharashtrian thali is more than simply a meal– it's a complete culinary experience rooted in custom, balance, and flavour.
In this video, we check out the essence of a traditional Maharashtrian thali, where every dish brings its own distinct taste and purpose. From sweet to spicy, appetizing to soothing– each component is carefully positioned to produce a wholesome and rewarding meal.
As we celebrate Maharashtra Day, this thali becomes even more unique– a homage to the state's abundant culinary heritage and classic food customs.
What makes this thali truly special is not just the range, however the balance of flavours and nutrition it uses in a single plate. It reflects the richness of Maharashtra's food culture and the thoughtfulness behind traditional Indian meals.
If you delight in local Indian food or wish to comprehend the viewpoint behind a healthy thali, this video provides you an easy and insightful check out it.
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Aapki favourite thali kaunsi hai?
Next kaunsi Thali Recipe Dekhna Pasand Karoge
Beigon ka sabji sab se achcha laga,or aap next recipe me bengoli veg thali bana sakte hai 👍🙏🙏
@sikhadas8300all in for veg Bengali thali
Gujarati
Muze sabse accha khana to maharashtra ka lagta hain … Jay maharashtra
Panjabi
Thank you for recipe ke liye 👍👌👏🤤🤤🙏
Maine ghar par to banaya nhi lekin dekh kar hi mann bhar gya❤😂🎉😅
Delicious!
कमाल की रेसिपी 👌 आपकी स्टाइल बहुत पसंद आई…
मैं भी अभी ऐसे ही स्नैक्स पर वीडियो बना रही हूँ 😊
Very good thali Sir ji
Fantastic ❤❤❤
Thanks Sir for Maharashtrian Thali 🙏
😊
Thanks for this authantic maharashtrian recepie. Please share kerala style saddya thali with 25 recepies.
This is the thali we offer for Naivedya first on festivals .
Khup chaan amcha Maharashtrian jevan
मराठी खाना पुरे देश मे great है… No spicy no oily…!. Only healthy…!
ऐसा नहीं है
Ye konsa Marathi khana h jo spicy nhi h oily nhi h
Oily nahi hoga par Spicy definitely hai. Jyadatar Marathi logo Tikha aur Spicy khaane ke alava jamta hi nahi.
Humko mat batao hamre khane ke bare main
@sheetalkakade2011 ये बाळा.. मी पण मराठीच आहे. मराठी माणसाला तिखट जास्त आवडते आणि अनेक मसाल्यांची जुनी परंपरा आहे महाराष्ट्रामध्ये. आरोग्यदायी आणि झणझणीत.🧡🔥
We offer this thali to Ganesha, Ma lakshmi, Holika and all festivals.
jisne banaya usko credit but atleast unko introduce to karana chahiye tha jisne itni mehnat ki hai
आळू ची पातळ भाजी तर स्वादिष्ट असतेच, पण पालक आणी चना डाळ लावून केलेली आंबट-गोड पातळ भाजी खूप जास्त स्वादिष्ट असते. 😊
Maharashtrian non-veg food is the real hero ❤️ such lip-smacking variety across different parts of Maharashtra. This simple veg food is mostly brahmin food.
Sorry …non veg is not hero by any means…for u it may be
U know nothing about Maharashtra, more than 30% are pure veg, 45-60% are ocagional non vegie.
, खुप च छान , विठ्ठल कृपेने आम्ही दररोज महाराष्ट्रीयन जेवणाचा आनंद घेतो.🙏
Marathi cuisine is my all time favourite. Any one from india can have it.
Really appreciate your video….this is typical maharashtrian brahman style food in fetive pooja time…without onion n garlic….only thing that we do differently is that we don’t put lemon in aalu/batata bhaji n add some urad daal in it and don’t put raddish in alu paatal bhaji…although once will try this…loved the way presented as well
Atishay sundar jevan banvale ahe. Dhanyavaad Sanjay