AIR FRYER GRILLED FISH | AIR FRIED GRILLED FISH RECIPE | GRILLED FISH RECIPE

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Ingredients for Air Fryer Grilled Fish:

– Boneless fish fillets – 350 gms (Basa, Cod, Haddock, Sole or Catfish).

Marinade:.
– Cayenne pepper -1/ 2 tsp.
– Black Pepper powder-1/ 2 tsp.
– Garlic Powder-1/ 2 tsp.
– Paprika-1/ 2 tsp.
– Salt- 1/2 tsp.
– Lemon juice- 1.5 tsp.
– Oil-1.5 tablespoon.

Other Components:.
– Oil spray -.
– Great sliced parsley, for garnish- 1 tsp.

Preparation:.
– Cut the boneless fish fillets into needed shape and pat dry.
– Now add all the ingredients for the marinade in a little bowl and blend it well. Use the marinade on both sides of the fish fillets. Need to coat the fish fillets completely. Reserve to marinate for 30 mins.

Process:.

– Spray the air fryer basket with oil and then put the fish fillets side by side.
– Make certain the fillets are completely covered with the marinade.
– Now air fry on 180 for around 15 minutes.
– No require to turn the fish fillets. Nevertheless you can turn the pieces if you desire after 10 mins.
– Lastly garnish with finely chopped parsley leaves for added taste.
– Serve hot with salad or sautéed veggies on the side and maybe Tartar sauce.

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AIR FRYER GRILLED FISH | AIR FRIED GRILLED FISH RECIPE | GRILLED FISH RECIPE

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About the Author: Yvette Cook

28 Comments

  1. I have been looking for this for a while now. Thanks for sharing. I cook with your recipes and they are great.

  2. So simple and paired with a simple salad it makes dinner so easy. Thanks for sharing.

    1. Yes, tastes best with salad on the side with a dressing or Tartar sauce 😊

  3. That fish looks top class. Can’t wait to make it myself. Thank you for sharing.

  4. This looks great, thanks for the detailed instructions! I will try this tomorrow! 🎉

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