How To Make Radicchio Egg Noodles with Ben Kadow | Obscene Flavor Explosion

Invite to Obscene Taste Explosion, a brand-new MUNCHIES series of how-to videos from Ben Kadow's cookbook zine. Today, Ben reveals you how to make radicchio egg noodles.
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25 Comments

    1. ​@LageBergmanBasicly Yes, same thing. And I bet it is denaturated also

    2. @LageBergman no it does not. and isopropyl is straight up poison to people. its only meant to be used topical as a dis-infectant. all alcohol does not burn off when heated/burned like that.

  1. I need literally 14 seasons of this you never have to skate again if you just do this

  2. With different ( not saying this is bad) energy Ben could be skateboardings equivalent to Matty Matheson

    1. ​@makelovenotpeacedid I imply he needs to be Matty Matheson ( who , for me, brings too much energy sometimes).

  3. ok i really like this guys energy/mood. right until he straight up puts poison alcohol on the food. not all of that burns off. will not be doing that.

  4. top 5 films, left to right least favourite to most favourite – The Life Aquatic with Steve Zissou, E.T., Lawrence of Arabia, Eyes wide shut, Lost in translation

  5. Guys please don’t cook with isopropyl alcohol. How did the production team not say anything?

  6. If you ate radicchio flambéed in isopropyl alcohol, you would experience chemical poisoning and severe gastrointestinal distress.
    Because flambéing only burns off a portion of the alcohol, a highly concentrated, toxic residue would remain on the food and in the pan sauce. Eating it would trigger a rapid chain of dangerous physical reactions:

    1. Immediate Chemical Burns and Nausea

    • Severe Gastritis: Isopropyl alcohol is highly irritating to the digestive tract. Within minutes, it can cause hemorrhagic gastritis (bleeding in the stomach lining), severe abdominal pain, and intense vomiting.
    • Foul Taste: The chemical taste would be immediate, incredibly bitter, and likely cause you to gag or spit it out instantly.

    2. Rapid, Severe Intoxication

    • Extreme Central Nervous System (CNS) Depression: Isopropyl alcohol is absorbed by the body very quickly (about 80% within 30 minutes) and is 2 to 3 times more potent than regular drinking alcohol.
    • Symptoms: You would quickly become profoundly “drunk,” experiencing severe dizziness, confusion, slurred speech, loss of coordination (ataxia), and a drop in body temperature.

    3. Toxic Breakdown (Acetone In Your System)

    • The “Nail Polish” Effect: Your liver processes isopropyl alcohol by converting it into acetone (the primary chemical in nail polish remover).
    • As acetone builds up in your blood, your breath will develop a distinct, sickly-sweet, fruity chemical odor. Unlike regular alcohol, acetone stays in your body for a very long time, significantly prolonging the poisoning.

    4. Critical Medical Risks

    Depending on how much residual alcohol was consumed, the situation can quickly turn life-threatening:
    • Respiratory Depression: Your breathing could slow down dangerously or stop entirely.
    • Cardiovascular Collapse: It can cause a severe drop in blood pressure (hypotension) and shock.
    • Coma: Ingesting even small fluid amounts of pure or 70% isopropyl alcohol can induce a deep coma

    1. I came to the comments for this. There needs to be a community note or something. Extremely dangerous

  7. Looking forward to episode two when Ben’s in court for poisoning the Camera Crew, lol

  8. Reported, unsubscribed, the most idiotic thing I’ve seen today. Dangerous clickbait for an interaction. People are going to get hurt

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