Searching for basic and scrumptious concepts for your everyday tiffin? In this LIVE cooking session, Chef Jaiee Jaiwant shares three soothing and easy dishes that are perfect for breakfast or tiffin.

In today's video, you'll find out how to make:

* Vermicelli Upma– a fast and flavourful breakfast dish
* Sabudana Vada– crispy and tasty snack enjoyed by everyone
* Soft Idli with Coconut Tomato Chutney– a classic and comforting tiffin favourite

These dishes are simple to prepare and best for busy mornings, lunchboxes, or snacks in the house. Chef Jaiee also shares helpful pointers to help you get the best flavour and texture in every dish.

Join us live and find basic recipes that can make your everyday tiffin meals more exciting and gratifying.

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