Kaju Masala Recipe/ Side Dish For Chapati/ Cashew Nut Curry

#kajumasala #kajucurry #sidedishforchapathi #dindigulfoodcourt

Kaju Curry

Components
Onion 2
Tomato 2 (little size).
Ginger.
Garlic cloves 6.
Soaked cashews 15.
Ghee 1 tbl spoon.
Cashews 1/3 cup.
Oil 1 tbl spoon.
Cumin seeds 3/4 teaspoon.
Chilli powder 1 teaspoon.
Coriander powder 1 teaspoon.
Garam masala 1/4 teaspoon.
Turmeric powder.
Kasuri methi 1 teaspoon.
Salt.

Kaju Masala Recipe/ Side Dish For Chapati/ Cashew Nut Curry

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About the Author: Yvette Cook

29 Comments

  1. Every dish in your channel is very simple and on point without any talking, your long time follower and being in first comment ❀ . Also got many compliments after trying your recipes ❀

  2. Ippadi oru receipe a? Super sister…let me try..looks simple n yummy…πŸ˜‹πŸ˜‹

  3. Romba different ah iruku Mam. Nalaruku mam. πŸ‘Œβ€πŸ˜

  4. Soaked kaju is better than ghee roasted, in Bombay they do like this…

  5. Yummy always creative god give you health and wellness
    Thanks for the best chef in the world
    Thanks for all recipes β€οΈπŸ˜‹πŸ˜˜πŸ‘

  6. When we try this it is not thicken when it boil what will be the reason but in the video it thickens at last. We don’t add kasturi methi just for clarification madam

  7. I have noticed that your videos are not lengthy come to the point this is real innovation keep going

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