Molly Yeh’s Blueberry Speculoos Slab Pie ๐Ÿซ | Girl Meets Farm | Food Network

Molly is more of a cake individual, however this pie is an exception since it's heavy on crust, her favorite part of any pie. This recipe has a blueberry jam-like filling with a barrier of speculoos spread to avoid the crust from sogging– it's thick and it's great. #MollyYeh #GirlMeetsFarm #FoodNetwork #BlueberryPie #Pie Get the dish โ–ถ Register For Food Network โ–ถ Cookbook author, food blog writer and Midwest transplant Molly Yeh embraces her nation life and…

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Molly Yeh’s Millionaire Bars With A Surprise Twist ๐Ÿ˜ฎ | Girl Meets Farm | Food Network

"Bars" are an extremely crucial section in any church cookbook and at any dinner around Minnesota. Any dessert baked in a pan and cut into a square or rectangular shape is classified as a bar and they're great for simple transport and feeding big crowds. Molly loves them due to the fact that they're flexible, typically soft and gooey, and so geometrically pleasing to cut. With these bars, she's upping the umami ante and integrating miso into…

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Molly Yeh’s Chocolate Beet Cake ๐Ÿฆธ๐Ÿปโ€โ™€๏ธ | Girl Meets Farm | Food Network

Kids LOVE chocolate and parents LOVE sneaking veggies into their kids' food. This cake has the best of both worlds! Beets and chocolate are an underrated taste mix, according to Molly. She even likes it as somebody who doesn't like beets! #MollyYeh #GirlMeetsFarm #FoodNetwork #Chocolate #BeetChocolateCake Get the dish โ–ถ Sign Up For Food Network โ–ถ Cookbook author, food blog writer and Midwest transplant Molly Yeh welcomes her country life and makes meals motivated by her Jewish…

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