Monsoon Special: Authentic Phodshichi Bhaji Recipe 🌧️ | #Shorts
Click to Subscribe: For more recipes: Get Certified on Sanjeev Kapoor Academy: To get dishes on your Google or Alexa devices, click here: Best cooked in Wonderchef Kitchenware. Buy Now on: Facebook: Twitter: Instagram: Brand Query:- sanjeev.kapoor@qyuki.com #sanjeevkapoor #sanjeevkapoorkhazana #ytshorts #shorts #phodshichibhaji #seasonalfood Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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Van Mahotsav Special | Celebrating Seasonal Ingredients & Indian Recipes By Chef Sanjeev Kapoor!
Commemorate Van Mahotsav Week by welcoming the beauty of seasonal active ingredients, regional fruit and vegetables, and mindful cooking. In this special episode, Chef Sanjeev Kapoor shares how fresh, locally grown ingredients and seasonal fruit and vegetables can change easy recipes into memorable meals. Discover why cooking with nature not just boosts flavour however also keeps us connected to our customs, our farms, and our environment. Let's commemorate the happiness of cooking with fresh ingredients and value…
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Green Garlic Pakoda | हरे लहसुन का पकोड़ा | Winter Recipes | Sanjeev Kapoor Khazana
Fresh, tender green garlic stalks and spring onions make pakodas rejuvenating. Coriander lends its unique flavour too. GREEN GARLIC PAKODA Active ingredients 1/2 cup chopped green garlic stalks 1 tbsp sliced green garlic bulbs 1/2 cup chopped spring onion greens 1/4 cup chopped spring onion bulbs 2 tablespoons sliced fresh coriander leaves 1/4 tsp turmeric powder 1/2 tsp red chilli powder 1/4 tsp carom seeds 1/4 cup rice flour 1 cup gram flour Salt to taste Oil…
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Lilu Lasan Nu Chamchamiya | लिलू लसन नू चमचमीया | Winter Recipes | Sanjeev Kapoor Khazana
Fresh green garlic includes a light flavour to these pearl millet pancakes and is interestingly served with sweetened yogurt. LILU LASAN NU CHAMCHAMIYA Active ingredients 2 cups pearl millet flour (bajre ka atta). 1 tablespoon carefully sliced green garlic bulbs. 1 tablespoon finely sliced green garlic stalks + for garnish. 1 tsp ginger-green chilli paste. 1/2 tsp cumin seeds. Salt to taste. A pinch of baking soda. 2 cups buttermilk. Ghee for brushing + for drizzling. White…
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