Schezwan Sauce & Fried Rice at Home | Indo-Chinese Special By Chef Ankit LIVE
Indo-Chinese food is everything about vibrant flavours, high heat, which perfect balance of spice and umami– and in this LIVE session, we're bringing you one of the most enjoyed mixes. Join Chef Ankit as he shows you how to make genuine Schezwan Sauce from scratch and turn it into a delicious, restaurant-style fried rice right at home. From the perfect chilli-garlic base to getting that signature smoky flavour in fried rice– this session covers all of it…
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Crispy Cauliflower Fry Recipe + Gobi Fried Rice | How To Make Street Style Gobi 65 | The Tiny Foods
In this video making Manchurian rice or cauliflower fried rice dish. We made easy gobi 65/ Cauliflower 65 to make delicious fried rice, In this one dish we will get 2 meals, its spicy and delicious gobi fried rice which we made in the dining establishment design and furthermore many of us will purchase gobi rice from street side stores however that s not as much healthy so to make this tasty meal as healthy dish attempt…
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