Commemorate Maharashtra Day with basic, flavourful, and regional breakfast favourites. In this live session, Chef Anupa Das brings you 2 popular poha variations– Dadpe Pohe from Maharashtra and Indori Poha with the iconic jeerawan masala. Each dish highlights special textures and flavours while remaining simple to prepare in your home. These dishes are light, quick, and perfect for daily breakfasts or snack-time meals. Whether you choose something fresh and raw like Dadpe Pohe or the a little…