Utilize the leftover chicken in the house and change it into this tasty 'Chicken Frankie'!. CHICKEN FRANKIE. Active ingredients. 2 cups remaining chicken curry. 4 readymade rotis. 4 eggs. Salt to taste. 4 tsps oil. Sliced up onions to sprinkle. Chilli vinegar to drizzle. Chaat masala to spray. Red chilli powder to sprinkle. Method. 1. Remove chicken pieces from the curry and shred. 2. Break eggs in a bowl, add salt and whisk well. 3. Heat 1…