Tasty Fish Curry/ Meen Kulambu Recipe/ Fish Curry
#meenkulambu #fishcurry #dindigulfoodcourt Fish Curry Ingredients Fish – 750 grams Oil – 1 tbl spoon Shallots – 15 Tomato – 2 Fenugreek – ¼ teaspoon Coriander seeds – 2 tbl spoon Dry chilli – 6 to 8 Small piece of ginger Garlic cloves – 8 Pepper – ½ teaspoon Cumin seeds – ½ teaspoon Gingelly oil – 3 tbl spoon Mustard – ½ teaspoon Chopped shallots – 15 Curry leaves Turmeric powder Salt Tamarind juice of lemon…
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Meen Kulambu Recipe/ Fish Curry/
#meenkulambhu #fishcurry #dindigulfoodcourt Meen Kulambu (Ingredients) Coconut – 3 tbl spoon Cumin seeds – ½ teaspoon Pepper – ½ teaspoon Garlic cloves – 5 Shallots – 5 Chilli powder – 1 ½ teaspoon Coriander powder – 1 ½ teaspoon Kashmiri chilli powder – 1 teaspoon (optional) Turmeric powder Gingelly oil – 3 tbl spoon Mustard – ½ teaspoon Fenugreek – ¼ teaspoon Shallots – 150 grams Curry leaves Paste of 2 tomatoes Ginger garlic paste – ½…
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Fish Kulambu Recipe/ Meen Kulambu/ Fish Curry
#fishkulambu #fishcurry #dindigulfoodcourt Ingredients Fish – 750 grams Oil – 1 tbl spoon Shallots – 15 Green chilli – 2 Curry leaves Ginger Garlic cloves – 8 Coconut – 2 tbl spoon Gingelly oil – 3 tbl spoon Mustard – ½ teaspoon Fenugreek – ¼ teaspoon Pepper – ¼ teaspoon Chopped shallots – 100 grams Curry leaves Tomato – 2 Chilli powder – 1 ½ teaspoon Coriander powder – 2 teaspoon Turmeric powder Kashmiri chilli powder –…
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Simple & Tasty Meen Kulambu/ Meen Kulambu/ Fish Kulambu
#meenkulambu #fishcurry #seafoodrecipes #dindigulfoodcourt Fish Curry (Ingredients) Oil – 1 teaspoon Shallots – 15 Garlic cloves – 10 Tomato – 2 Pepper – ½ teaspoon Fennel seeds – ¼ teaspoon Cumin seeds – ½ teaspoon Poppy seeds – 1 teaspoon Coconut – 4 tbl spoon Gingelly oil – 2 tbl spoon Mustard – ½ teaspoon Fenugreek – ¼ teaspoon Chopped shallots – 20 Green chilli – 1 Curry leaves Chilli powder – 1 teaspoon Coriander powder –…
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Fish Kulambu Recipe/ Meen Kulambu/ Fish Curry
#fishkulambu #fishcurry #dindigulfoodcourt Ingredients Fish – 750 grams Oil – 1 tbl spoon Shallots – 15 Green chilli – 2 Curry leaves Ginger Garlic cloves – 8 Coconut – 2 tbl spoon Gingelly oil – 3 tbl spoon Mustard – ½ teaspoon Fenugreek – ¼ teaspoon Pepper – ¼ teaspoon Chopped shallots – 100 grams Curry leaves Tomato – 2 Chilli powder – 1 ½ teaspoon Coriander powder – 2 teaspoon Turmeric powder Kashmiri chilli powder –…
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