Thai Basil Chicken|Pad Kra Pao|Chicken Stir Fry With Thai Basil|Thai Basil Chicken Recipe|Thai Basil Chicken Stir Fry|Pad Kra Pao Recipe|Spicy Thai Basil Chicken Dish|Thai Chicken Stir Fry
Ingredients for Thai Basil Chicken Recipe:
( Tsp- Teaspoon; Tablespoon- Tablespoon )
– Boneless chicken thighs, cut into little pieces-300 gms
Tempering:
– Thai Bird Chilli/ red chilli, deseeded and fine sliced- 1 tsp
– Garlic, fine sliced- 7-8 cloves-2 tsp (10 gms).
– Spring onion white, chopped – 2 tbsp.
Sauce mix:.
– Light soy sauce-1 tsp.
– Dark soy sauce-1 tsp.
– Oyster Sauce-1 tbsp (United States procedure).
– Brown sugar-1.5 tsp.
– Water-1 tablespoon.
Greens-.
– Red peppers julienned- 1/2 cup – 40 gms.
– Spring onion greens cut into 1" long pieces- 1/2 cup.
– Thai Basil leaves-1 United States cup (10 gms).
Other Active ingredients:.
– Peanut oil-1.5 tbsp.
– Salt-1/ 4 tsp.
Preparation:.
– Cut the thigh boneless fillets to little pieces.
– Great chop the peeled garlic and the Thai bird eye chillies after deseeding.
– Slice the spring onion whites and cut the spring onion greens to inch long pieces.
– Prepare the sauce mix and blend it well. Set aside.
– Secure the Thai Basil leaves.
Process:.
– Heat peanut oil in a wok and after that include the chopped garlic and Thai chillies. Mix and stir fry on medium heat for 30 secs and after that add the sliced up spring onion whites. Mix and stir fry for another 30 secs and after that include the chicken pieces. Season with salt and stir fry on high heat for 2 mins.
– Now include the julienned red peppers and mix and fry for another minute.
– Now include the sauce mix and stir fry on medium heat for around 2 mins till the chicken is browned and the sauce coats the chicken pieces.
– Now add the spring onion greens and the basil leaves and stir fry on medium heat for another 1-2 mins till it's browned and the leaves are wilted.
– Serve with white rice.
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Bhai season wise recipes daal yaar….abhi sawan chal raha hai…thoda…murgi aur bakre ko rest to krne de…
Very good 🎉❤
Thank you so much for the appreciation! ✨
Only wow ❤❤🎉🎉🎉🎉
Thank you 😊
I am following you from start .. you make such awesome food ..how come you have less subscribers. You should have crossed all food channels by now. 😅
And were you going to open a restaurant???? Or I am just dreaming..I thought I read it in your intro lonnng back
Love so much this video.. thank you
My pleasure. Glad you enjoyed the video! ✨
Looks amazing!!❤ Can’t wait to try it out.
Yum! Only thing missing is the fried egg on top!!
Thank you for sharing
But I don’t see that you put Fish Sauce in this Thai Basil Chicken.
Suddenly I saw your videos and I was like oh my god 🤩🤩
Yum yum yummy
Thank you 😊
Looking real good
Thank you so much! ✨
Looking amazing yummy must try it
Thank you so much! Hope you enjoy 😊
Kurz und bündig, super gut 👍🇩🇪100 Punkte
Thank you ☺️
AssalamuAlaikkum mam mai bezy mam Ammi Abba mera paas AAgey thoida wirk ziyaad mam sorry vedios missing mam wow mam new tasty delicius recepe thankyiu mam
Delicious Thai recio
😋👍🏼
Oh man, was this ever good!!! I’m commenting while eating it!!!
You forgot the fish sauce. In Thailand, they always use fish sauce.
Easy
Great foundation. I found over the last few goes that my dressing recipe is best using 350g Greek yogurt and 60g Chipotle pepper iin Adobe sauce blended up and adding 1 to 2 tbsp water to thin the sauce a little. I absolutely love it.