Unique visitors should have unique dishes. Like this all-time favourite, Tandoori Chicken. Simply the reference of it and, one envisions a beautiful, charred-at-the-edges leg piece with sides of onion rings, lemon pieces and mint chutney. Takes some time to make, however it's all worth it. The celebration has actually simply started!

TANDOORI CHICKEN

Components

1 kg chicken, cut into 4 parts
Salt to taste
1 tsp Kashmiri red chilli powder
1 1/2 tbsps ginger-garlic paste
1 tbsp lemon juice
Melted butter for brushing
Second marination
1/2 tsp carom seeds (ajwain).
2-3 tbsps gram flour (besan).
1 cup hung yogurt.
2 tbsps Kashmiri red chilli paste.
1 1/2 tablespoons ginger-garlic paste.
2-3 tablespoons mustard oil, smoked and cooled.
Salt to taste.
Black salt to taste.
1 tsp garam masala powder.
1/2 tsp Kashmiri red chilli powder.
To serve.
Green chutney as needed.
Onion rings as required.
Lemon wedges as needed.

Approach.

1. Make cuts on both sides of the chicken pieces. Transfer in a large bowl. Include salt, Kashmiri red chilli powder, ginger-garlic paste, and lemon juice and rub the mixture well on all sides of the chicken. Reserve in the fridge for 1-2 hours to marinade.
2. To make the second marination, dry roast carom seeds in a non-stick pan. Include the gram flour and roast till fragrant and it turns light brown. Take the pan off the heat and enable to cool slightly.
3. Take hung yogurt in a large bowl. Add Kashmiri red chilli paste, ginger-garlic paste, mustard oil, salt, black salt, garam masala powder, Kashmiri red chilli powder and mix well. Add the roasted gram flour and carom seeds and blend well.
4. Include the marinaded chicken and apply the marinade on all sides of the chicken. Refrigerate the chicken once again to marinade for 1 hour.
5. Pre-heat the oven at 200ºC.
6. Organize the chicken pieces on a greased baking tray. Put it in the preheated oven for 40-45 minutes, baste with butter in between.
7. Bring the tray out of the oven and baste the chicken with melted butter. Serve hot with green chutney, onion rings and lemon wedges.

Click to Subscribe:.
For more dishes:.
Get Licensed on Sanjeev Kapoor Academy:.
To get dishes on your Google or Alexa devices, click here:.
Best prepared in Wonderchef Kitchenware.
Buy Now on:.
Facebook:.
Twitter:.
Instagram:.

#SanjeevKapoor #tandoorichicken #tandoorichickenrecipe.

sanjeev kapoor sanjeev kapoor dish sanjeev kapoor recipes khana khazana chef sanjeev kapoor khana khazana recipes masterchef sanjeev kapoor indian dishes master chef indian food recipes thai green curry thai green curry recipe how to make thai green curry veggie thai green curry veg thai green curry thai green curry recipe at home green curry thai dish thai food thai recipes thai curry thai curry recipe thai curry dishes.