#murungaikeerairecipes #keeraikulambu #dindigulfoodcourt
Ingredients
Moong dal – ½ cup (100 grams)
Turmeric powder
Asafoetida
Oil – 2 tbl spoon
Mustard – ½ teaspoon
Urad dal – 1 teaspoon
Chopped shallots – 15
Chopped garlic – 5
Dry chilli – 3
Curry leaves
Green chilli – 2
Tomato – 2 (small size)
Chopped drumstick leaves
Sambar powder – ½ teaspoon (optional)
Coconut – 4 tbl spoon
Pepper – ½ teaspoon
Cumin seeds – ½ teaspoon
Salt
Coriander leaves
Murungai Keerai Kootu/ Drumstick Leaves Kootu/ Keerai Kulambu
Happy New year 🎉💕
Thank you… wish you the same
Happy new year🎉🎊 sis super .
Thank you sis… wish you the same
𝐒𝐮𝐩𝐞𝐫 𝐬𝐢𝐬𝐭𝐞𝐫
Thank you sis
Super sis
Thank you sis
பகிர்வுக்கு மனமார்ந்த நன்றிகள் சகோதரி…..💯👌👍🤝🤗😋❤️
Thank you
@Dindigul Food Court நல்வரவு சகோதரி…..🤗❤️
Nice recipe
Thank you
Super sis na unga video பாத்து தான் samaipen ❤️👍
Yummy always creative god give you health and wellness
Thanks for the best chef in the world
Thanks for all recipes 😘😍😋❤️❤️❤️👍
Very nice kootu
Different recepie I will try tomorrow.
Healthy recipe 👍 yammy 😋 👌 thank you 😀
Nice and healthy recipe mam 👍❤️
Super sister
Can we add thoor dhal