Warm, wholesome, and loaded with nutrition– Moong Matar Ki Khichdi is the supreme home cooking for cold days! ✨ Appreciate this delicious mix of health and taste.
MOONG MATAR KI KHICHDI
Components
3/4 cup whole green gram (sabut moong), soaked
3/4 cup shelled green peas
1 1/2 cups rice, soaked
3 tablespoons pure ghee
1/2 tsp cumin seeds
1 inch cinnamon
10-12 black peppercorns
10-12 cloves
1/4 tsp carom seeds (ajwain).
Salt to taste.
2 green chillies, sliced.
1 inch ginger.
5-6 garlic cloves.
Technique.
1. Heat a rice cooker on cook mode. Heat 3 tablespoons ghee in it. Include cumin seeds, cinnamon, black peppercorns, cloves, carom seeds and mix and saute till aromatic.
2. Add green grams, salt and green chillies. Cover and cook.
3. Approximately chop together ginger, garlic and green peas in a chopper and add to the cooker.
4. Drain and add rice and mix. Add 6 cups water, cover and cook till done.
5. Serve hot.
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Namaste Sanjeev Sir Ji 🙏…. Mouth Watering Recipe 👌
Thank you so much 🤗
❤❤❤
I loved this recipe
What A Amazing Recipe Sir
Very nice and healthy recipe😊
Thank you 😀
Yumm
Aaj sham ka dinner mil gya😂
very nice and healthy recipe
Thank you 😊
Very tasty recipe sir. Will try it for sure👍
Lovely recipe 👌🏻👌🏻
Nice
With rayta curd
Tasty recipe ❤😋
Thanks, I’m glad you liked it! 😊
Very nice and simple recipe sir. Thanks for your video.
👌👌👌👌
Very nice and healthy recipe.. Thank you so much, sir .. enjoying your recipes
You’re most welcome 🤗
Healthy recipe , very nice sir g❤❤
Jarur banaungi…
Nice chef ❤❤❤❤
Tasty
This one is the best for a perfect breakfast sir 👍🙏