These healthy Makhana Laddoos are best for a guilt-free treat or whenever you need a quick energy increase!
Dish:

Components:
1 1/2 cups puffed lotus seeds (makhana).
6-8 seedless dates.
1/4 cup roughly chopped almonds.
1/4 cup pistachios.
5-6 cashew nuts.
1/2 tsp green cardamom powder.
Pistachio powder for finish.
Dried increased petal powder for finishing.
Desiccated coconut for finish.

Approach:.
1. Heat a nonstick pan. Add puffed lotus seeds and dry roast for 5-6 minutes on medium heat.
2. Transfer in a food mill and procedure to a coarse mix.
3. Include dates, almonds, pistachios and cashew nuts and procedure to a coarse mixture.
4. Transfer the ground mix on a plate, include green cardamom powder and blend well.
5. Divide the mix into equivalent parts and roll into balls.
6. Roll some laddoos in pistachio powder, some in dried rose petal powder and staying in desiccated coconut and serve.

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