At Kobe Japanese Restaurant in Salt Lake City, Man is won over by a cold ramen meal with double-decker pork tummy!
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Guy Fieri takes a cross-country journey to check out a few of America's traditional "oily spoon" dining establishments– restaurants, drive-ins and dives– that have actually been doing it right for years. Catch a brand-new episode of #DDD every Friday at 9|8c!
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