Thanks to their exceptional health advantages, grains have surged in popularity recently. There are limitless methods to prepare them, and in this video Martha reveals 3 of her favorites. First she formulate a Mushroom Barley Soup that's based upon her mom's recipe. Next she makes Couscous Royale, a great way to display this versatile grain. She finishes up with Grits with Broiled Tomatoes, featuring bubbly cheddar cheese and crispy bacon.
#MarthaStewart #Vegetables #Sides #Appetizer #Recipes #Vegetarian
Get the recipes at:
00:00 Intro
00:41 Mushroom And Barley Soup
9:13 Couscous Royale
16:40 Southern Cheese Grits
22:38 Perk– Millet Burgers
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Martha Stewart Teaches You How to Cook Grains|Martha's Cooking School S3E8 "Grains".
Activate Your Brain Song Now โ And Give Your Mind The Care It Deserves
I like thisโฆโฆ.
I like thisโฆโฆ..
๐๐
from algeria ๐ฉ๐ฟ country of couscous ๐
Get the recipes at:
https://www.marthastewart.com/945291/mushroom-barley-soup
https://www.marthastewart.com/1055391/couscous-royale
https://www.marthastewart.com/330132/hot-cheddar-grits
https://www.marthastewart.com/317733/vegetarian-burger
๐Thank You! ๐ค
Couscouse is better steamed twice instead of boiling it
thank you Martha for cooking our traditional dish couscous ๐ฉ๐ฟ๐
๐ฉ๐ฟ๐ชโค๏ธ
Our Algerian couscous is slightly different than that
๐ฒ๐ฆ ๐ฉ๐ฟ ๐คฒ๐ฝ
Iโm here for all of Marthaโs classes, bring us in the garden and decorating too!!! We love to see the dogs and horses ๐
These new release episodes make my day. Thanks Martha.
โค๏ธโค๏ธโค๏ธโค๏ธโค๏ธโค๏ธโค๏ธ๐๐๐๐๐๐
I love Moroccan couscous with vegetables ๐
It’s not Moroccan lol… stop it cultural appropriation is not cool anymore
@L’msno3 what is it with you ? Are you sick ? . Someone said I love Moroccan couscous with vegetables, and you attack him ? Get help fast ! You poor thing ! ๐
Bendiciones hermosa Celina que Dios te cuidey donde quiera que Pamelarioss.Uno encantan tus videos.
You are amazing ๐ป
Im from Poland i never saw enyone witch mushrums on the neck.You dry them and to the jar.The soup looks AMAZING๐คฉ๐๐๐
Couscous and Harrissa are tunisians food ๐น๐ณ๐น๐ณ๐น๐ณ๐น๐ณ๐น๐ณ๐น๐ณ๐น๐ณ๐น๐ณโฅ๏ธโฅ๏ธโฅ๏ธโฅ๏ธโฅ๏ธโฅ๏ธโฅ๏ธ
They look absolutely delicious ๐
Morocco ๐ฒ๐ฆ๐คฒ๐ฝ couscous
I’m so excited about the grits.
Swim in soup. ops
The Barley soup looks amazing! and I will try it out next time we have a cool day. The couscous however, I have issues with… My husband is Moroccan and I have learned to make it many ways from my mother in law and sisters in laws. And while your finished dish is beautiful and I’m sure it taste very nice, I would not call it couscous royale, especially without meat!