#moistvanillacake #fluffyvanillacake #basicplainspongecakerecipe #newyearcakerecipe #newyearsweetrecipe
Hey there everyone, Today's dish is standard vanilla sponge cake without oven, without cooker, without beater sponge cake. Making of this dish is extremely simple and easy. So do try this yummy recipe and share your experience in the comments section.
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Keep in mind:
1. Beat the eggs well otherwise you may get raw egg smell while eating.
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I think this is a very good idea and I’m pretty sure the cake must taste lovely. Thank you for sharing this with us and I’m sorry for all the negative comments keep up the good work!😊💖
Piyas Kitchen
Good for you 🙂
Johnstone jtdpjdt
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I tried and loved my result! You should do more, it was fun and easy to make and really tasty loved it ❤️❤️❤️
6 loo
@Zawiah Embong ok
Did you just steamed the batter?
@Piyas Kitchen hhhhhhhhbbb mm
Wow what a delicious cake
Yummmmmmmyyyyyyyyy😋😋😋
I made this cake and it turned out amazing!
You use oil? Instead of water to steam the cake?
A very fun way to cook! I think you can cook more than one recipe this way.👍
Please watch my channel also. It’s related to puzzles and riddles.. Plz like share subscribe and comment your suggestion..
Definitely looks perfect and absolutely delicious
Very spongy n easy
Tried this recipe, it came out really good and taste also delicious
None of the cakes I ever made came out right or tasted good but this cake it is amazing this is the only cake that came out absolutely delicious and it taste so yummy and perfect .. Thank you for sharing your recipe with us and God bless.
I made a cake for the first time while watching this video. I added cocoa powder to this mixture and made a chocolate cake.Thank you for the recipe 😍
Lo
It was tasty or not when you make
@aaradhya it was good! Beat your mixture well .
@∆round The World √ thanks for your information 🙏🙏
Wow
looks so delicious, about to try it now 😊
Check Website for Written recipe – http://www.thepiyaskitchen.com/
@Shahenaz Saiyadurabudin aqnncccmcmn&+47(_()&//&//&/&/00&0&000&0&&0&0&0
@manchupalli saidhanalaxmi bhsehdheerr
Could I use water instead of oil for pan on stove?
💗💗💗💗💗💗
@shivang gamer xyz a
Awesome recipe, I have tried for the first time and the output was awesome 💚 Thanks.
Every time i try this cake, it comes perfectly!
Thanks for sharing your recipe 🤗
how are you , i will like to have some on the cake
do the eggs need to be room tmp?
@lynxii doesn’t need to be at room temperature
@tanisha sewgobind ok thank you!
This lady is indeed a very good cook, but more than that a good teacher too. Congratulations, well done. I like all your recipes .❤️❤️👍👍🇬🇧🇬🇧
👍👍
मुझे कोई नहीं देखता
मैं एक फिल्म बनाने के लिए बहुत मेहनत करता हूं ،😭😭😭😭😭😭😭😭😭😭😭
I just used this recipe and the cake came out very nice and spongy. Nice one ❤️👍🏾
What was in the pot
Oil or plain pot
zino odeka if you mean before I put the barter, then butter and flour. Butter spread all over the pan and then laced with little flour
No I mean the pot you put the batter in
Some pple use sand or water
I mean the pot
zino odeka I use sand and a burner head, where I place the pan on
@Obehi ok
Thank you
I followed your instructions and made my cake today, for the first time. Feeling invincible 😁
Finally a good recipe! Thank you so much 💖💖💖
❣️❣️❣️
My daughter followed this recipe – and it turned out great! Amazing video – thank you 🙂
After many fails I stumbled upon this video and decided to give baking one last chance and I’m so satisfied with the result! It’s exactly what I expected it to be. So yum! I did make a little change though.. I separated the whites and the yolks. Added sugar to the whites and later the yolks. I mixed them in a blender coz my arm strength sucks. It turned out perfect!
Great recipe! easy and really turned out spongy 👍
woww, amazing