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So Tasty brings you fun food concepts and recipes for your cooking and baking adventures. Our company believe that house cooking ought to always be enjoyable, intriguing, and simple to do! Enjoy our collection of fun and easy food tutorials! With recipes varying from healthy dinners to sugary sweet thrills, there are a huge selection of imaginative choices to enliven your house cooking.
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No thanks..
It’s called rinsing it off with water, what’s the point of this. You are just going to have to clean the cleaner of the whisk, it’s redundant
One doesn’t experience self transcendence, the illusion of self only dissipates🟥
Dude; it’s a video about scraping frosting.
Get out of here.
I saw a little icing than they clean
Ok
If you look at the whiskAfter I went through the blue thing it’s still has pink streaks on it.
Yeah; because it’s not going to CLEAN it, you still need soap and water.
The point is to conserve as much product as possible rather than rinse it down the drain and now it will be EASIER to clean 🙄
But how do you get it on?
Play the video in reverse; it goes on as easily as it comes off.
I have one floating around for when I make cake or frosting 🤷♀️
A little wine, dim the lights, some Marvin Gaye….oh you meant the wisk. Sorry. Just push through the rubber piece
Omg people are so ignorant 🙄
This won’t CLEAN the whisk; it makes it EASIER to clean the whisk and saves the product you WOULD have washed down the drain.
Just think for more than a half second, don’t just comment blindly.
There are so many Karen’s on here.🙄
It’s so satisfying
When you so hungry but don’t have the ingredients