CRISPY KOREAN CHICKEN LOLLIPOPS Components 10-12 chicken lollipops Salt to taste Squashed black peppercorns to taste 1 tsp mustard powder 2 tsps ginger paste 3/4 cup fine-tuned flour (maida). 1/4 cup corn flour. 1 tsp baking powder. 3-4 tablespoons oil + for deep frying. 2 tbsps carefully sliced garlic. 2 fresh red chillies, finely sliced. 3 tbsps red chilli paste. 2 tsps soy sauce. 2 tbsps oyster sauce. 2 tsps fish sauce. 1/2 cup chicken stock. 1…