juicy thanksgiving turkey with extra crispy skin on the pellet grill #bbqshorts
#thanksgiving #turkeyrecipe #shorts #howtobbqright Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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How to Smoke a Turkey That’s Juicy Inside & Crispy Outside
This one's everything about doing turkey the proper way– give it time to salt water, get that skin great and dry, and let the smoke do the rest. I'm smoking this on my pellet grill, however this approach deals with any pit that can hold consistent heat. The brine keeps it juicy, the smoke develops flavor in every layer, and the skin handles that deep, golden color that just appears like Thanksgiving. WHAT MALCOM USED IN THIS…
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I SMOKED and then DEEP FRIED this Turkey…
I did a Smoked Fried Turkey – or Smo Fried Turkey. Initially I brined a whole turkey, smoked it with pecan wood half the method, and after that deep fried it in peanut oil for the last action to get a juicy, smoked turkey with a crispy turkey skin. #smokedfriedturkey #smofriedturkey #howtobbqright WHAT MALCOM USED IN THIS RECIPE: – Meat Bags – Malcom's Bird Salt water – Killer Hogs AP Seasoning – Thermoworks DOT – Malcom's King…
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How to Smoke a Turkey Full of Flavor and Dripping with Moisture
For this turkey, we BRINE it, INJECT it and SMOKE it for Maximum Flavor. #thanksgivingturkey #smokedturkey #howtobbqright WHAT MALCOM USED IN THIS RECIPE: – Malcom's Bird Brine – Meat Bags – Killer Hogs AP Seasoning – Malcom's King Craw – Killer Hogs Hot Sauce – Red Handled 6" Flexible Knife – Red dealt with 12" Slicer – Thermoworks DOT – BBQ Gloves – Turkey Injection Dish: – 1 stick melted butter – 1 cup chicken broth –…
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