The flavour of South India in this pork pickle. PORK PICKLE Ingredients 500 grams boneless pork stomach, cleaned up and cut into 1 inch pieces 3/4 tsp turmeric powder 1 1/2 tsps red chilli powder 1 tbsp ginger-garlic paste Salt to taste 2 tbsps oil Spice mix 2-inch ginger, approximately chopped 7-8 garlic cloves 1 1/2 tbsps coriander seeds 1/2 tablespoon cumin seeds 1 inch cinnamon stick 2-3 dried bedgi chillies, deseeded 3-4 dried Kashmiri chillies, deseeded…