Arisi Paruppu Sadam/ Brinjal Fry/ Lunch Combo
#quicklunch #lunch #arisiparuppusadam #brinjalfry #dindigulfoodcourt Arisi Paruppu Sadam (Ingredients) Rice – 1 cup Toor dal – ¾ cup Coriander seeds – 1 teaspoon Cumin seeds – ½ teaspoon Fennel seeds – ½ teaspoon Pepper – ¼ teaspoon Dry chilli – 2 Small piece of cinnamon stick Cloves – 2 Oil – 2 tbl spoon Mustard – ½ teaspoon Urad dal – 1 teaspoon Cumin seeds – ½ teaspoon Shallots – 15 to 20 Curry leaves Dry chilli…
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Palak Kichdi Recipe/ Dal Palak Kichdi/ Lunch Recipe
#palakkichdi #palakrice #lunch Palak Kichdi (Ingredients) Basmati rice – ½ cup Toor dal – ¼ cup Moong dal – ¼ cup Water – 3 cups Asafoetida Turmeric powder Oil – 1 tbl spoon Mustard – ½ teaspoon Cumin seeds – ½ teaspoon Chopped garlic cloves – 5 Onion – 1 Tomato – 1 Chilli powder – ¾ teaspoon Coriander powder – ¾ teaspoon Salt Chopped palak – 1 bunch Cook for 5 mins in low flame Ghee…
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Arisi Paruppu Sadam/ Easy One Pot Rice Recipe/ Variety Rice Recipe
#arisiparuppusadam #lunch #varietyrice #dindigulfoodcourt Arisi Paruppu Sadam (Ingredients) Rice – 1 cup Toor dal – ¾ cup Oil – 2 tbl spoon Mustard – ½ teaspoon Urad dal – ½ teaspoon Cumin seeds – ½ teaspoon Fennel seeds – ½ teaspoon Pepper – ¼ teaspoon Cinnamon stick – 1 Cloves – 1 Asafoetida Shallots – 25 Dry chilli – 2 Green chilli – 1 Curry leaves Crushed garlic cloves – 5 Tomato – 1 Chilli powder –…
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Arisi Paruppu Sadam/ Brinjal Fry/ Lunch Combo
#quicklunch #lunch #arisiparuppusadam #brinjalfry #dindigulfoodcourt Arisi Paruppu Sadam (Ingredients) Rice – 1 cup Toor dal – ¾ cup Coriander seeds – 1 teaspoon Cumin seeds – ½ teaspoon Fennel seeds – ½ teaspoon Pepper – ¼ teaspoon Dry chilli – 2 Small piece of cinnamon stick Cloves – 2 Oil – 2 tbl spoon Mustard – ½ teaspoon Urad dal – 1 teaspoon Cumin seeds – ½ teaspoon Shallots – 15 to 20 Curry leaves Dry chilli…
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5 Days 5 One Pot Recipes/ Lunchbox Recipes
#onepotricerecipe #lunch #dindigulfoodcourt Arisi Paruppu Sadam (Ingredients) Rice – 1 cup Toor dal – ¾ cup Oil – 2 tbl spoon Mustard – ½ teaspoon Urad dal – ½ teaspoon Cumin seeds – ½ teaspoon Fennel seeds – ½ teaspoon Pepper – ¼ teaspoon Cinnamon stick – 1 Cloves – 1 Asafoetida Shallots – 25 Dry chilli – 2 Green chilli – 1 Curry leaves Crushed garlic cloves – 5 Tomato – 1 Chilli powder – ½…
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