This yummy one-pot meal made from rice, vegetables and dal goes well with appalams and is a healthy option for breakfast or travel. KOOTANCHORU Components 2 medium drumsticks, cut into 3 inch pieces 2 medium raw bananas, peeled and cut into 2 inch pieces 2 medium potatoes, cut into 1 inch pieces 2 cups moringa leaves 2-3 little brinjals, stemmed, and quartered 1 cup split pigeon peas (toor dal), washed, soaked for thirty minutes and drained 1…