Imarti | इमरती बनाने का आसान तरीका | #DeshkaSwaad | Sanjeev Kapoor Khazana
Commemorate Day 8 of #DeshkaSwaad with us as we dive into the crispy, sweet goodness of 'Imarti.' This conventional Indian dessert is perfect for satisfying your craving for sweets with its unique texture and flavor. IMARTI Ingredients 1 1/2 cups divided skinless black gram (dhuli urad dal). 2 cups sugar. 2 tbsps milk. 1/4 tsp green cardamom powder. 3 tablespoons corn flour. A large pinch of edible orange food colour (optional). Ghee for deep frying. 8-10 pistachios,…
Read More »
Mawa Jalebi | मावा जलेबी की आसान रेसिपी | Popular Recipe | Indian Mithai | Sanjeev Kapoor Khazana
Searching for a #WarmandComforting monsoon dessert? 'Mawa Jalebi' is the response! Join us as we show you how to make this sweet, crispy treat that makes sure to warm your heart and please all your cravings! MAWA JALEBI Ingredients 200 grams hariyali mawa 2 cups sugar 1 lemon wedge 3-4 green cardamoms 1 1/2 cups milk 1/2 cup cornflour 2 tbsps water chestnut flour (singhade ka atta). 1/2 tsp green cardamom powder. Ghee for deep frying. Silver…
Read More »Pethe ka Halwa | पेठे का हलवा | White Pumpkin Halwa | Halwa Recipes | Sanjeev Kapoor Khazana
An unique halwa made from ashgourd! Try this dish the next time when you have guests over and trust me, they will enjoy it! Click to Subscribe: For more dishes: To get recipes on your Google or Alexa devices, click here: Best cooked in Wonderchef Kitchenware. Purchase Now on: Facebook: Twitter: #SanjeevKapoor #PethekaHalwa sanjeev kapoor, sanjeev kapoor recipe, sanjeev kapoor recipes, khana khazana, chef sanjeev kapoor, khana khazana dishes, masterchef sanjeev kapoor, indian recipes, dishes of india,…
Read More »
Mango Shahi Tukda | Mango Recipes | Sugar Free Sundays | Sanjeev Kapoor Khazana
Sugar-free AND scrumptious? You wager!. Let me introduce you to our #SugarFreeSundays unique, 'Mango Shahi Tukda,' crafted to show that healthy desserts don't need to be dull. So prepare for a sweet, delicious, and oh-so-satisfying treat that you can whip up in simply a couple of minutes!. MANGO SHAHI TUKDA. Active ingredients. 1/2 cup fresh mango pulp. Sliced fresh mangoes as required. Chopped fresh mangoes as required. 4 brown bread pieces. 2 cups decreased milk. 7 steps…
Read More »
How to make Kaju Katli | घर पर बनाएं काजू कतली | Pro V | Sanjeev Kapoor Khazana
The sweet, nutty taste of the quintessential barfi- Kaju Katli – makes everyone go weak in the knees. Enjoy this liked mithai made using #ProV cashews in your home today! KAJU KATLI Components 2 cups Pro V Select Whole Natural Cashew 1 cup sugar 1 tbsp milk 1 tablespoon liquid glucose Silver varq for garnish Technique 1. Take a mill container. Include Pro V Select Whole Natural Cashew and grind to fine powder. 2. Heat a nonstick…
Read More »
Apple Burfi | सेब की बर्फी | Burfi Recipes | Indian Dessert | Sanjeev Kapoor Khazana
Click to Subscribe: For more dishes: To get dishes on your Google or Alexa devices, click on this link: Best cooked in Wonderchef Kitchenware. Buy Now on: Facebook: Twitter: Instagram: #SanjeevKapoor #appleburfi #burfi #burfirecipes sanjeev kapoor sanjeev kapoor recipe sanjeev kapoor dishes khana khazana chef sanjeev kapoor khana khazana recipes masterchef sanjeev kapoor indian recipes master chef indian food dishes apple burfi apple burfi recipe how to make apple burfi seb burfi how to make apple burfi…
Read More »
Mohanthal | मोहनथाल | Khazana of Indian Recipes | Sanjeev Kapoor Khazana
Among the most delicious gravy dish made with cauliflowers simmered in a rich, thick tomato gravy. Absolutely lip-smacking. MOHANTHAL Active ingredients 2 cups gram flour (besan). 2 tablespoons + 1/2 cup ghee + for greasing. 4 tablespoons milk. 1 cup sugar. 1/4 tsp green cardamom powder. 1/4 tsp nutmeg powder. 8-10 almonds, sliced. 8-10 pistachios, sliced. Method. 1. Sort gram flour through a fine screen into a parat and dispose of the residue. 2. Heat 2 tbsps…
Read More »
TOP 6 Mithai Recipes | 6 सबसे स्वादिष्ट मिठाइयाँ | Best Indian Sweets | Sanjeev Kapoor Khazana
No matter what new sugary foods or blend preparations show up in the markets, absolutely nothing can alter the love for these Top 6 mithais. Every significant state in the country has at least one speciality and we bring to you the most preferred ones. " 0:00 Introduction 0:06 Jalebi 3:14 Rasmalai 5:12 Malpua 6:39 Mohanthal 8:22 Ghevar 11:23 Balushahi" Click to Subscribe: For more recipes: Get Qualified on Sanjeev Kapoor Academy: To get dishes on your…
Read More »
Basundi | बासुंदी | #KesarKhazana | Sanjeev Kapoor Khazana
Often, the most basic active ingredients produce the most magical flavors, and 'Basundi' is an ideal example! ✨ This conventional dessert from our #KesarKhazana collection is made by patiently decreasing milk to velvety excellence, enhanced with the fragile essence of saffron and cardamom, and topped with crunchy nuts. Merely recreate it in your home and indulge in a reward that commemorates true culinary appeal. BASUNDI. Components. 4 cups milk. 1/4 cup condensed milk. A pinch saffron strands….
Read More »