The thing about vadas is that practically any component can be made into a vada, like this Lobia vada, a popular spicy South Indian preparation. LOBIA VADA Ingredients 2 cups soaked black eyed peas (lobia), drained 1/2 tsp turmeric powder 3/4 tsp red chilli powder 1/2 tsp asafoetida (hing). 1 cup shredded spinach leaves. 1 medium onion, sliced. 2 tsps grated ginger. 2 green chillies, chopped. Salt to taste. 2 tablespoons chopped fresh coriander leaves. Oil for…