Wonderful potato and corn koftas in an abundant, velvety, flavourful not-very-spicy gravy. CORN KOFTA CURRY Active ingredients 3-4 tbsps crushed and boiled corn kernels 1 tablespoon ghee 1 inch cinnamon 1 black cardamom 4-6 cloves 4-5 green cardamoms 1 tablespoon ginger-garlic-green chilli paste 2 medium onions, peeled, boiled and pureed 6-8 fresh coriander sprigs + for garnishing Oil for deep-frying 2 medium potatoes, boiled, peeled and grated 1-2 green chillies, finely chopped Salt to taste 1/4 tsp…