Gajar ki Kanji | गाजर की कांजी बनाने का सबसे आसान तरीका | Probiotic Drink | Sanjeev Kapoor Khazana
Gajar Kanji is a standard fermented probiotic beverage that is especially good for food digestion. It is packed with fiber and all types of good-for-health active ingredients, and it tastes amazing. GAJAR KI KANJI Components 400 grams red carrots, peeled and cut into 3 inch pieces 1/4 cup mustard seeds 1/2 tsp asafoetida (hing). 1 tsp roasted cumin powder. Black salt to taste. 1/4 tsp turmeric powder. 1/2 tsp red chilli powder. 2 tbsps ready powder. Method….
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