RECIPE FRY FRIED CHICKEN * Marinate: 9-10 Dark Meat Chicken 1/2 Cup Hot Sauce 1/2 Tablespoon Salt 8 Thai Chili 1 Tablespoon Parika 1 Tbsp Chili Powder 1/2 Cup Water * Finishing Flour: 2 Cups Flour * Wet Batter: 1 Can Soda Water 3 Eggs 1 Tablespoon Flavoring Salt 1 Cup Flour * Flavoring Flour: 3 Cups Flour 1 Tablespoon salt 1/2 Tablespoon Celery Salt 1/2 Tsp Garlic Salt 1 Tsp Ground Thyme 1 Tablespoon Onion Powder…