Just fyi for the viewers this is a good practice for new food cooking devices as it also burns off all the manufacturing chemicals that still may reside on the cooking surfaces.
Ive been doing this exact thing for years on all my new cooking equipment.
Make a fire, keep it going for a few hours, clean, wipe, spray, repeat until it looks HAPPY on the inside.
What pit is this
Outlaw ringo
@SwineLifeoutdoorshmm that’s interesting. Didn’t know they made drums.
@JM-fc9gmhaven’t been long. They are sweet pits!
Just fyi for the viewers this is a good practice for new food cooking devices as it also burns off all the manufacturing chemicals that still may reside on the cooking surfaces.
Only with olive oil or avocado oil. Tallow for pans and griddles.
Can’t wait to see your first cook.
Smoke for 2 days straight
That can of bs aint doin nothing. Lame clip farm
Would love to have a barbecue dude for a neighbor like this 😂
I love your channel, but please don’t use toxic PAM that stuff is garbage. Just get some Avocado Oil spray 😂
Ive been doing this exact thing for years on all my new cooking equipment.
Make a fire, keep it going for a few hours, clean, wipe, spray, repeat until it looks HAPPY on the inside.
That’s the best way I’ve heard of explaining how to know when it’s seasoned
Awesome 👌
Tired of seeing these Royal oak commercials. Even after I unlike!😅😂
Do u ever cook on an offset?
what is this pit?
Look forward to see how the Ringo goes
❤
What is the name / brand of this pit?
Where do I get one of these?
Aluminum in a smoker and pam?
Very interested in the outlaw ringo now. Been on hasty bake for a minute
What is the name brand of the pit
The most toxic spray you can use.