Steak, Guinness & Cheese Pie By Jamie Oliver

St Patricks Day is upon us and what better way to celebrate than with a Guinness in hand … or in this case … in a pie! Jamie reveals you how to make the "finest pie" he understands!

This recipe featured on the Jamie In your home series and book
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#stpatricksday #steak #guinness #pie #recipe.

Steak, Guinness & Cheese Pie By Jamie Oliver

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24 Comments

  1. Wow! Looks fantastic! Making this today! Need to grocery for a few items! Thank you. ❤

  2. WOW!! 😮 That is a beautiful amazing, & I bet tasty pie.🥧 Your teacher must be so proud. Thanks for the recipe. 🧡

  3. Whenever you give the temps for cooking, is that 180 conventional or 180 fan oven ? Looks great !

  4. Odličan recept❤
    Drago mi je da je Jamie postao divan čovek kao što je bio i divan mladić
    Pozdrav iz Srbije 👋

  5. Will definitely be making this one during winter with some mash potatoes. Will however be leaving out the cheese due to allergies requirements.

  6. I always thought the filling had to be completely cooled to avoid soggy bottom?

  7. 1question…… Sir can you please🙏 tell me what is the best marinade for meat……

    1. Equal parts soy sauce, Worcestershire sauce, oil and red wine vinegar, then garlic, salt and pepper, anything else you want like cumin, lemon, whatever. Lighten it up by cutting half the soy, more savoury by cutting half the vinegar if that’s what you want. 3 hours is fine, overnight is too much.

  8. This has been a family favorite for years in our household! Thanks Jamie, you inspired me to start cooking years ago.

  9. It’s like a fancier version of a kiwi steak & cheese pie from the corner bakery 😚👌

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