Peanut Chutney Recipe/ Easy Chutney For Idli, Dosa/ Verkadalai Chutney

#PeanutChutney #VerkadalaiChutney #ChutneyRecipes

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Raw peanut 1/2 cup
Oil 2 tbl spoon
Shallots 10 to 15
Garlic cloves 3
Small piece of ginger
Green chilli 2
Curry leaves
Coriander leaves
Tamarind
Sliced coconut 3 tbl spoon
Salt
Mustard 1/2 teaspoon
Urad dal 3/4 teaspoon
Dry chilli 2

Recipe/ Easy Chutney For Idli, Dosa/

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About the Author: Yvette Cook

26 Comments

  1. Sappatukku na thanni serkkama araikkalam thane akka nalla erukuma akka sathathuku…….

  2. My favorite… Instead of green chilli add dry red chilli and have it without shallots and cocconut it will be still more good… Try it once…

  3. It looks so delicious that you can almost smell it from the screen 😍 Thanks for sharing the recipe.😉This recipe is awesome! 🥰 Love the way you prepared and presented it .

  4. I have been watching this channel for a long time. Feeling very good. I hope you will do much better in the days ahead. All will be well. Thanks. Working with street food. I hope everyone will support. Thanks. Nice FOod.

  5. Nice to see this chuttney ur recepies are always superb 🙏🏻🙏🏻🙏🏻. Keep going

  6. Yummy always creative god give you health and wellness
    Thanks for the best chef in the world
    Thanks for all recipes ❤️😘😘🌺❤️😋😘❤️👍

  7. வெரி வெரி குட் சூப்பர் நன்றி புட் கோர்ட்

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