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Moong Osaman by Sanjeev Kapoor | #MoongKiPathshala | Sanjeev Kapoor Khazana
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Super tasty an healthy recipe sir ji🎉❤
Always ki tarah super tasty 😋😋
Looks great, sir. One question…what did you then use the moong beans for?😊❤
Moong ko alag se vaghar ke khana hai 😊
Great
Bahut sundar recipe bana rahe hai ji
Happy Tuesday 😊 Sir
Sir, this is our Gujarati’s favorite dish which we have in breakfast or in lunch.Super healthy recipe of moong👌😍
In Karnataka, we call it as kattin saaru.. it’s prepared with horse gram as well.. my favourite. It goes well with lemon juice and hot rice!!
Hamare ghar pe banti he ye recipe lekin gujrati style me bahot tasty lagti hai
Bahut badhiya lagi
Aapki sari recipe bahut badhiya hai
Very nice👌
Mujhe itna pasand hai me roj kha sakti hu hafte me char baar bana hi leti hu sir ji🙏👍
Sir hamare dwarka (gujurat) me saalo se hum ye khate hai named
KHICHDI-OSAMAN ye pure gujurat me only dwarka ke gugdi brahmin banate hai
Very nice recipe shajeev ji
The name is little odd ,but too good
Hamare yaha esame kokam gul dahi tomato dala jata hai
ओसामण… शब्द gujarati h……. ये भी तो बताये….. वन्देमातरम 🇮🇳🇮🇳🇮🇳
YOU ARE FROM BHUJ KACHCHHA ?
I live Ossaman
There is a Gujarati family in my society.
Their grandmother used to make it regularly and give us also .I just can’t forget that .
She used to make it sooooo nice .
Mag ,rice and ossaman❤
Osaman chutti daal bhat jo tuvar daal ka Banta h regular in gujarat family
Its a Gujarati dish nd we use to make from tuver dal. Its called osaman nd lachko dal. But in osaman we add lemon juice nd gud also. Very healthy dish.