Moong dal Tadka/ Dal Tadka Recipe/ Dal Fry/ Moong Dal Recipe

#daltadka #yellowdalrecipe #dindigulfoodcourt

Moong dal Tadka

Ingredients
Moong dal – 100 grams
Turmeric powder
Oil – 1 tbl spoon
Cumin seeds – ½ teaspoon
Grated garlic – 1 teaspoon
Grated ginger – 1 teaspoon
Green chilli – 1
Dry chilli – 2
Asafoetida
Onion – 1
Tomato – 1
Chilli powder – ½ teaspoon
Coriander powder – ½ teaspoon
Pinch of garam masala
Kasuri methi – 1 teaspoon
Salt
Oil – 1 tbl spoon
Cumin seeds – ½ teaspoon
Chopped garlic – 5
Dry chilli – 1
Chilli powder – ¼ teaspoon
Coriander leaves

Moong dal Tadka/ Dal Tadka Recipe/ Dal Fry/ Moong Dal Recipe

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About the Author: Yvette Cook

21 Comments

  1. Arumaiya iruku Mam. Romba different ah iruku 👌👌👌👌👌👌❤😍

  2. Am a huge fan of u mam❤️❤️ i never slip ur video 🎉 this will be nice for chapathi ah mam

  3. Tomato iila ma ethachu recipe solluga mam.. Thakali vlilai romba athigama irruku

  4. HELLO TO ALL COOKERS WORLDWIDE HELLO TO ALL MY FRIENDS✋✋✋✋✋✋✋✋✋✋✋✋✋✋✋✋❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤

  5. Yummy always creative god give you health and wellness
    Thanks for the best chef in the world
    Thanks for all recipes 😋😘❤️❤️❤️😘👍

  6. Super 👌. I don’t put asafoetida. It gives Sambhar taste. Somehow we only use asafoetida in sambhar

  7. Hi sister nice video ban ungalosathu continuous ah parpen ungalta pesa mudiyuma pls

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