Healthy Breakfast Recipe/ No Fermentation Dosa/ Ragi Adai/ Finger Millet Recipes

#BreakfastRecipes #MilletRecipes #RagiDosa

Ragi Adai

Active
Toor dal 1/4 cup (50 grams).
Idli rice 1/4 cup.
Moong dal 2 tbl spoon.
Urad dal 2 tbl spoon.
Raggi 1 cup.
Ginger 1 inch.
Garlic cloves 4.
Dry chilli 5.
Fennel seeds 1 teaspoon.
Sliced shallots 15.
Chopped coconut 2 tbl spoon.
Curry leaves.
Turmeric powder.
Asafoetida.
Salt.
Oil.

/ No Fermentation Dosa/ Ragi Adai/ Finger

You May Also Like

About the Author: Yvette Cook

25 Comments

  1. Nice sharing
    It looks so yummy and tempting
    Well prepared, beautifully presented
    A big like from your friend
    First view, pin 📍📍
    Stay safe and stay connected

  2. Yummy always creative god give you health and wellness
    Thanks for the best chef in the world
    Thanks for all recipes ❤️😍😍😘👍❤️❤️❤️❤️

  3. Hello Mam, I am very big follower of Dindigul food court channel. I am just a beginner in cooking, after marriage am very confused of recipes to learn but found a right channel..really happy and I get appreciated everyday by following ur recipes…pls post more and more recipes..almost tried many recipes like quick and easy sambar, mor kulambu, pepper rasam, vendakkai Puli kulambu, pacha paiyaru kulambu, chicken gravies

Leave a Reply

Your email address will not be published. Required fields are marked *