Ham Hock & Parsley Sauce | Jamie’s £1 Wonders & Money-Saving Meals | Channel 4, Mondays, 8pm

So you wish to tuck into something absolutely delicious, but you don't want to spend a lot? Me and my team are back with some absolutely tasty dishes that you can prepare for under ₤ 1 a portion!

Ham hocks are among the less expensive cuts you can get, and with some appropriate slow-cooking method, these smoked and salted cuts can actually give back what you put in, and after that some. A terrific method to create a thick, abundant broth, this dish brings together a lot of hearty active ingredients into one super significant meal!

Complete dish and more available on the Jamie Oliver site from Monday:

Check it out on my brand new television program, Jamie's ₤ 1 Marvels & Money-Saving Meals. Mondays, 8pm, Channel 4, or stream it online:

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#jamieoliver #food #foodie #foodlover #cooking #chef #italianfood #recipes #shorts #delicious #tasty #epic #yummy #ham #ad #vegetables #vegetable.

Ham Hock & Parsley Sauce | Jamie's £1 Wonders & Money-Saving Meals | Channel 4, Mondays, 8pm

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22 Comments

  1. Happy memories of my mum making the ham hock & parsley sauce, one of my favourite meals
    R.I.P mum

  2. Hi if you were just cooking one hock would you cook it for the same amount of time,thanks

    1. Hi Barbara! 2 to 3 hours or until tender should work for one ham hock as well. The full recipe is on the Jamie Oliver website as “Smoked Ham Hocks”. Hope that helps!

    2. And STILL the best chef ever. Simple. Easy. No fuss. Delicious.

  3. The chief is great but shame about the shoddy camera work as he deliberately try’s to make it difficult for us to watch him cook the stuff.😊

  4. I’m in Texas for the winter and they have awesome smoked ham hocks here! Thank you JO!

  5. Thank you for sharing such an insightful video and breaking it down so clearly. Though the current economic climate is challenging, I’m thrilled to share that my initial $6,000 investment has grown into $28,000 every 21 days. It’s been an incredible journey, and I’m truly grateful for the chance to celebrate this success with you.❤

  6. It frustrates me so much that I subscribed to this channel about 10 years ago and I can’t remember the last time I’ve had a video show up on my feed! I’m watching Barry Lewis’ live stream and he’s mentioned Jamie Oliver which made me think to look up the channel again!

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