#capsicummasala #capsicumgravy #dindigulfoodcourt
Capsicum Masala
Ingredients
Capsicum – 3 (medium size)
Coconut – 4 tbl spoon
Melon seeds – 1 tbl spoon
Cashews – 10
Kasakasa (poppy seeds) – 1 teaspoon
Cinnamon stick
Cloves – 3
Cardamom – 1
Oil – 2 tbl spoon
Cumin seeds – ½ teaspoon
Onion – 2
Ginger garlic paste – 1 tbl spoon
Tomato – 1
Chilli powder – 1 teaspoon
Coriander powder – 1 teaspoon
Turmeric powder
Kashmiri chilli powder – 1 teaspoon (optional)
Coriander leaves
Salt
Capsicum Masala Curry/ Side Dish For Puri, Chapati, Capsicum Gravy
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Wow Very Superb Recipe 👌👌
Simply superb👌
Should we add fresh coconut in masala
Wow yummy recipe sis 👌 😋 ❤
Restaurant style la romba arumaiya iruku mam. 👌👌❤❤🥰🥰
மிக அருமை வாழ்த்துக்கள்
Which melon seeds ?
Watermelon
Ok bhuvana mam thanq
Mutton boti Curry recipe thorisi
Yummy always creative god give you health and wellness
Thanks for the best chef in the world
Thanks for all recipes ❤️😋😘❤️❤️❤️😋
Watching your video first time
Nice recepie but its kurma not masala gravy
Delicious & well prepared gravy thanks for sharing
Melon seeds ku badhila vera enna podalam or skip panikalama sis??
Skip panniklam sis
😋🤤😋🤤😋🤤😋🤤😋
ஆஹா சுவை மணக்கும்
அதில் அம்மாவின் அன்பிருக்கும்
ஆதி காலமுதல்
ஆரோக்கியம் நிறைந்திருக்கும்
கிராமத்து சமையலுக்கு
தனி ருசி என்றுமே
நிலைத்திருக்கும் ………!
You can add a final touch. Take the poori and dip it in the curry. Will make the video more exciting
Tried it.very tasty👍
Tasty 😋❤️👌
Nice