#brinjalpachadi #brinjalchutney #kathirikkaipachadi #dindigulfoodcourt
Brinjal Pachadi
Active ingredients
Oil– 3 tbl spoon
Urad dal– 1 tbl spoon
Chana dal– 1 tbl spoon
Coriander seeds– 1 tbl spoon
Cumin seeds– 1/2 teaspoon
Dry chilli– 7
Kashmiri chilli– 3 (optional).
Garlic cloves– 4.
Tamarind of amla size.
Curry leaves.
Coriander leaves.
Salt.
Brinjal– 300 grams.
Chopped shallots– 10.
Activate Your Brain Song Now โ And Give Your Mind The Care It Deserves
As Usual The Best ๐๐ฏ..
Thank you
Am ur big ka… โค๐
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Super Pa๐๐ฅฐ
Thank you sis
Hello mam can you please teach us how to make ATHO BURMA FOOD
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THANK YOU MAM ๐
Different aana recipe ๐ ๐ nice nga
Very nice
Romba different ah soopara iruku Mam. Very nice โค๐๐
Tasty ๐๐๐
Yummy recipe โค๏ธ
Different recipe yummy ๐๐ sis.
Yummy always creative god give you health and wellness
Thanks for the best chef in the world
Thanks for all recipes โค๏ธ๐๐๐๐โค๏ธโค๏ธ
Idhu edhu kuda combination nalla irukum?!
Rice la potu sapta nalla irukum,dosaikum nalla irukum
@Dindigul Food Court thanks for your kind reply
very nice
Super sister
Ya ma yapadi ma unganala ipadi yosika mudiuthu paravala Nampa ponnuku rompa brain athikama iruku super …
เฒธเณเฒชเฒฐเณ
Delicious & well prepared
Super dear ๐ I will try it tomorrow ๐๐๐