Often, the most basic active ingredients produce the most magical flavors, and 'Basundi' is an ideal example! ✨ This conventional dessert from our #KesarKhazana collection is made by patiently decreasing milk to velvety excellence, enhanced with the fragile essence of saffron and cardamom, and topped with crunchy nuts. Merely recreate it in your home and indulge in a reward that commemorates true culinary appeal.

BASUNDI.

Components.

4 cups milk.
1/4 cup condensed milk.
A pinch saffron strands.
Sliced mixed nuts for garnishing.

Technique.

1. Heat a deep non-stick pan. Add milk and cook till it is decreased, stirring occasionally.
2. Add condensed milk and stir to mix. Include saffron, mix and cook till the mixture thickens slightly.
3. Garnish with mixed nuts and serve warm or cooled.

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#SanjeevKapoor #basundi #basoondi #kesarkhazana #kesarrecipes #indiandessert.

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