There's never been a much better time to think about quiting meat, even if it's just one day a week, than right now. Whether you're doing it for health reasons, to assist animals, due to the fact that of the ecological effect, or perhaps to save cash, eating more vegetarian meals can be just as scrumptious as the diet plan you're used to. While you might be comfy with your stable of go-to meals like chicken enchiladas or meaty Bolognese, you'll quickly discover that making the swap from meat-based meals to plant-based ones can be as basic as reevaluating one active ingredient, not the entire meal.
00:09 Lentil Tacos
02:00 Veggie Lasagna
04:10 Vegetarian Korma
06:41 Veggie Burger
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Chef and mama of 3, Nicole McLaughlin, will share all the cooking basics– plus some things you may have missed– as she strolls you through comprehensive videos that include kitchen area tips, food facts, and cooking methods.
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