Martha Stewart Makes Real Vermont Maple Syrup From Tree to Table | Maple Cream and Maple Candy

Sign Up With Martha Stewart as she crafts genuine Vermont maple syrup, showing the venerable process from tree to table! Find out the standard method of tapping maple trees, boiling sap, and making pure maple syrup. Plus, watch as she transforms it into creamy maple butter and delicious maple sweet with some specialist guidance.

00:00 Introduction
01:38 Collecting the Sap
08:20 Sugaring The Maple
12:51 How to Make Maple Cream
21:20 How to Make Maple Sweet

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Martha Stewart Makes Real Vermont Maple Syrup From Tree to Table|Maple Cream and Maple Candy

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23 Comments

  1. I love how Martha highlights the hard work of farmers, farmers don’t get enough appreciation 🩵🩵🩵

  2. I’m Canadian so we learned all this in school
    I must say the sugari house is cool. We wolud get snow and make candies in the large tray

  3. С праздником Вас Госпожа Марта!
    С началом Весны 2025!
    Спасибо за видео.

  4. Ahhhh cider donuts in sap. One of the highlights. Also ,hard boiled eggs.

  5. Such respect to ur special guest nd their families ❤…. Luv the man making the maple spread at the end, he such a great teacher….God Bless them nd you ❤

  6. Just watched the latest documentary on Martha. Such a resilient, smart and brave woman. I wish I had someone like Martha in my life to learn from. We love you Martha ❤❤❤

  7. I love how you’re posting footage from the original show. The real content creator Martha!!!

  8. Bonjour l’histoire dont le sirop d’érable élaboré et je trouve cela tres bien est il possible de créé un beurre salé aux cristaux d’érable c’est une chose que j’imagine de tartiner sur mes petits pain anglais.
    ❤❤❤❤❤

  9. I miss our world, it was beautiful while it lasted. I’m glad I’m from New England, and my only wish is to see our families little farm one last time. I wanna clime that tree.

  10. Hi Martha. Great video.

    One thing I absolutely refuse to give up is real maple syrup.

    That, and real Christmas Trees.

  11. Fascinating stuff! When I was a child (Dublin, Ireland) the only place you could get proper maple syrup was at a supermarket near the Canadian embassy. Everywhere else sold ‘maple flavoured’ syrup. Nowadays it’s much more readily available.

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