The BEST Disguises From Season 1 | 24 Hours To Hell & Back

Would you be able to inform it's Gordon?

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The Very Best Disguises From Season 1|24 Hours To Hell & Back

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31 Comments

  1. Gordon Ramsay was truly a master of disguise on 24 Hours To Hell & Back

  2. The restaurant has to know prior to his arrival. Who set up all the cameras? Who’s recording? If they didn’t inform them and were filming without permission that’s a lawsuit right?

    1. They know they were being filmed. They just didn’t know it was Gordon at that exact time lol. Filming this stuff takes a lot of time with many edits.

    2. As I understand it, Gordon’s film crew arrives ahead of time so that they can figure out where to set up cameras so it isn’t a “last minute” kind of thing when Gordon actually arrives.

    3. @Charles Stacy that’s my point. The restaurant has to know he’s coming. So when they are surprised it’s an act.

    4. Theyโ€™re usually told that itโ€™s for a renovation show before Gordon arrives.

    1. ๐Ÿ˜‚๐Ÿ˜‚๐Ÿ˜‚That looks like a placenta ๐Ÿ˜ฎ๐Ÿคข๐Ÿ˜ณ๐Ÿคง๐Ÿ˜ท๐Ÿ˜ท๐Ÿ˜ท (gag!)

  3. Nah letting the finger blood drop on the chicken and still serving it is wild ๐Ÿ’€

  4. The more elaborate the disguise the more he looks like Gordon Ramsay wearing an elaborate disguise ๐Ÿฅธ

    1. The one where he’s wearing a flat cap and has a full beard – he looks identical to my older brother.

  5. There is NO WAY Ramsay could trick me. First of all, the dude’s like 7 feet tall.

    Secondly, he’s got an accent he can’t shake and uses words instinctively that he can’t stop using.

    I’d hear him speak and be like: YEAH IT’S YOU!!!

  6. This is part of the reason I don’t like eating at diners.

    I can cook at home and I can be pretty sure I’ll always use fresh ingredients.

    If I’m far away from home I’d rather have corporatized fast food. Wendys, White Castle, Popeyes – I always know exactly what to expect and what I’m going to get.

    1. I’m in the UK and cook and bake all my own food too. In my town, there are very few restaurants or take-aways that have a 5 star hygiene rating. Many only have 1 or 2 stars, even ones that have recently opened. My adult son is a kidney transplantee so I can never risk him catching any kind of food poisoning. Anyway, I can make better at home and it’s a lot cheaper too. I use fresh and grow some of my herbs and chilies in hydroponic units, meaning I can have fresh herbs, lettuce and chilies all year round. Next year I’m putting in raised beds in my back garden so I can grow even more fruit and veg. In this day and age, there is no excuse for people not to cook. “How to” videos on here, including Gordon Ramsay’s. I use a lot of American recipes. Sometimes I have to substitute an ingredient and I did have to buy a set of American cup measures (different from UK measures) but, oh my goodness, the recipes turned out delicious.

  7. Gordon Ramsey could’ve played the Master of Disguises perfectly. What a spy

    1. Because they said that it is an renovation show that why they don’t think that is Gordon Ramsay.

  8. Catch of the day, ” Hepatitis B…๐Ÿ˜‚ . This is both hilarious and scary at the same time. This is why I dont eat out at many restaurants.

  9. Love the vids. Though I was watching Men with the pot earlier and I remembered you did a reaction. Well they did a take on their version of your grilled cheese sandwich. What would your thought be on their version?

  10. Now these restaurants will have a plaque hanging that Gordon Ramsay himself was there ๐Ÿ˜‚

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