Today's cook is Japanese Miyazaki Wagyu A5 kobe beef on kamado joe's soap stone! With this stunning steak I desired my family to experience this amazing cut of beef. The soap stone appeared to be an excellent option for this cook today. HOW TO COOK JAPANESE WAGYU A5 ON A SOAP STONE I warmed up the stone to 450 ° F/ 235 ° C) . * Japanese Wagyu A5 Steaks supplied by Grand Western Steaks. Their Site:….