When it's that time of year and rhubarb is in season you definitely need to make the most of it. This fast little technique will provide you 3 remarkable methods to enjoy simple poached rhubarb, from dressings to compotes and mixed drinks – there is so much you can do with it. Let me know in the remarks how you've used yours! For the full recipe and more head over to my JUM app Thanks for subscribing!:…