Jalapeno Cheese Balls | Crispy Prawn Balls | Monsoon ka Mazza | Episode 10 | Sanjeev Kapoor Khazana
Monsoon munchies that will make your palate dance – Jalapeno Cheese Balls and Crispy Prawn Balls. JALAPENO CHEESE BALLS Active ingredients 1 fresh jalapeno 50 grams mozzarella cheese 2 medium potatoes, boiled, peeled and grated Salt to taste Crushed black peppercorns to taste 1/2 cup refined flour 1 cup dried breadcrumbs Oil for deep-frying Tomato ketchup for serving Technique 1. Grate mozzarella cheese in a bowl. 2. Discard the stem, deseed and finely slice jalapeno, contribute to…
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Crunchy Chicken | क्रंची चिकन | Monsoon Special | Sanjeev Kapoor Khazana
Click to Subscribe: For more recipes: To get dishes on your Google or Alexa devices, click here: Best prepared in Wonderchef Kitchenware. Purchase Now on: Facebook: Twitter: #SanjeevKapoor #crunchychicken #crunchychickenrecipe #chickenrecipe #chickenrecipes Crunchy Chicken | क्रंची चिकन | Monsoon Special | Sanjeev Kapoor Khazana Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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Garlic Chickpea Soup | गार्लिक चिकपी सूप | Soup Recipes | Monsoon Recipes | Sanjeev Kapoor Khazana
Click to Subscribe: For more recipes: To get recipes on your Google or Alexa devices, click here: Finest cooked in Wonderchef Kitchenware. Purchase Now on: Facebook: Twitter: #SanjeevKapoor #garlicchickpeasoup #souprecipes #souprecipe #chickpeasoup sanjeev kapoor, sanjeev kapoor dish, sanjeev kapoor recipes, khana khazana, chef sanjeev kapoor, khana khazana dishes, masterchef sanjeev kapoor, indian dishes, master chef, indian food, dishes, chickpea soup, chickpea soup dish, how to make chickpea soup, chickpea soup for weight-loss, soup dish, soup recipes, how…
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Paneer Kachori | पनीर कचोरी | Monsoon Special | Sanjeev Kapoor Khazana
The flexible paneer in a flavourful stuffing in a crunchy cover … Tastes fab with mint and tamarind chutneys. PANEER KACHORI Components 1 1/2 cups fine-tuned flour (maida). Salt to taste. 3 tablespoons oil. Stuffing. 1 1/2 cups grated home cheese (paneer). 1 tablespoon oil. 1 tsp cumin seeds. 1 1/2 tsps sliced garlic. 1 tsp sliced ginger. 1 medium onion, sliced. 2 green chillies, chopped. Salt to taste. 3/4 tsp cumin powder. 1 tsp coriander powder….
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French Fries Topped with Chilli Sauce | फ्रेंच फ्राइज | Sanjeev Kapoor Khazana
Crispy golden French french fries topped with flavourful chilli sauce garnished with spring onion greens tastes tasty especially when served as a #MonsoonMagic treat! So, offer this appetizer or celebration starter a try. Components. 3-4 big potatoes, cut into fingers and parboiled in salted water. 4 tbsps oil. 1/2 tsp red chilli powder. Salt to taste. 4-5 spring onion bulbs, sliced. 1 1/2 tablespoons sliced garlic. 1 tablespoon sliced ginger. 2 tbsps tomato ketchup. 1 tsp soy…
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Hare Moong Ki Chaaswali Khichdi | हरे मूंग की छासवाली खिचड़ी | Sanjeev Kapoor Khazana
We're checking out Gujarati food with 'Hare Moong Ki Chaaswali Khichdi'. This protein-packed dish combines whole green moong dal and velvety buttermilk to develop a tasty and gratifying meal. HARE MOONG KI CHAASWALI KHICHDI Active ingredients 1 1/2 cups whole green gram (sabut moong), soaked for 3-4 hours 2 1/2 cups buttermilk (chaas). 1 cup rice, soaked for 1/2 hour. 1 tsp ghee. 1 tsp cumin seeds. 4-5 cloves. 2 medium carrots, cut into 1 inch pieces….
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Matar Shorba | मटर शोरबा | Green Pea Soup | Monsoon ka Mazza | Episode 23 | Sanjeev Kapoor Khazana
A warm and mildly spiced soup for a quick meal on a rainy day. A soothing soup that has lots of nutrients and flavours, ready in 20 minutes. MATAR SHORBA Active ingredients 2 cups fresh green peas (matar), shelled 1 tablespoon oil 1 medium onion, sliced 1 tablespoon sliced garlic 1-2 green chillies, sliced 8-10 fresh coriander roots, sliced Salt to taste Squashed black peppercorns to taste 1/2 teaspoon garam masala powder 2 tablespoons fresh cream +…
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Patti Mirchi Vada | पट्टी मिरची वड़ा | Monsoon Special | Sanjeev Kapoor Khazana
A mirchi vada unlike what you have had so far. Patti made with a khasta dough, that layer by layer encloses the stuffed chillies and after that deep fried to golden tasty goodness. PATTI MIRCHI VADA Components 6-8 long bhavnagri chillies 1 1/2 cups refined flour (maida). Salt to taste. 1/2 tsp carom seeds (ajwain). 2 tablespoons melted ghee. Stuffing. 1 cup Bengal gram (chana dal). 2 tablespoons oil. 1 tsp mustard seeds. 1 tsp cumin seeds….
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Cheesy Pesto Balls | चिजी पेस्तो बॉल्स | Monsoon Special | Sanjeev Kapoor Khazana
CHEESY PESTO BALLS Components Grated mozzarella cheese as required 1 cup fresh basil leaves 3-4 garlic cloves 8-10 almonds Crushed black peppercorns to taste Salt to taste 1 tablespoon parmesan cheese powder 2 tbsps olive oil 2 medium potatoes, boiled, peeled and mashed 2-3 tablespoons dried breadcrumbs + for finishing Refined flour slurry as required Oil for deep frying Fresh basil sprigs for garnish Sauce 1 1/2 tbsps butter 1 tablespoon fine-tuned flour (maida). 1 1/2 cups…
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Bhutta | #MonsoonSpecial | #Shorts | Sanjeev Kapoor Khazana
Click to Subscribe: For more dishes: To get recipes on your Google or Alexa devices, click here: Best prepared in Wonderchef Kitchenware. Purchase Now on: Facebook: Twitter: #SanjeevKapoor Bhutta | #MonsoonSpecial | #Shorts | Sanjeev Kapoor Khazana Activate Your Brain Song Now — And Give Your Mind The Care It Deserves
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Jain Pakoda | जैन पकोड़ा | Jain Recipes | Monsoon Special | Sanjeev Kapoor Khazana
Click to Subscribe: For more dishes: To get recipes on your Google or Alexa gadgets, click on this link: Best prepared in Wonderchef Kitchenware. Buy Now on: Facebook: Twitter: Instagram: #SanjeevKapoor #jainpakoda #pakodarecipe #jainrecipes #pakodarecipes #monsoonspecial #monsoonrecipes sanjeev kapoor, sanjeev kapoor dish, sanjeev kapoor recipes, khana khazana, chef sanjeev kapoor, khana khazana recipes, masterchef sanjeev kapoor, indian dishes, master chef, indian food, dishes, quick recipes, simple dishes, jain pakoda, jain pakoda dish, pakoda, pakoda dish, pakoda dishes,…
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Monsoon Recipes | Baarish ki Recipes | Monsoon Cravings | Monsoon Snacks | Sanjeev Kapoor Khazana
Baarish ka mausam aaya aur saath Monsoon Ka Mazza laaya! From steaming soups to sizzling snacks, our new series features a collection of monsoon recipes that perfectly complement the rainy season. Are you all set? Click to Subscribe: For more dishes: Get Licensed on Sanjeev Kapoor Academy: To get recipes on your Google or Alexa devices, click on this link: Finest cooked in Wonderchef Kitchenware. Buy Now on: Facebook: Twitter: Instagram: #sanjeevkapoor #MonsoonRecipes #MonsoonCooking #Rains #EasyMonsoonRecipes #ImmunityRecipes…
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Tofu Nuggets | टोफू नगेट्स | Monsoon Special | Sanjeev Kapoor Khazana
Crunchy, munchy, simple treat! A delightful method of taking pleasure in some vegan friendly nuggets made with the tofu! TOFU NUGGETS Active ingredients 300 grams firm tofu, cut into 1 inch thick strips 2 cups corn flakes 2 tbsps corn flour 1/4 cup fine-tuned flour 1 tsp garlic powder 1/2 tsp onion powder 1/2 tsp red chilli flakes Salt to taste 2 tbsps ginger-garlic paste 1 tsp red chilli powder Oil for deep frying Micro greens for…
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Vietnamese Chicken Soup | चिकन सूप | Soup Recipes | Sanjeev Kapoor Khazana
Try our #FoodForSoul unique, 'Vietnamese Chicken Soup', a heartfelt meal that includes tender chicken, fresh herbs, and aromatic spices simmered to excellence in a rich broth, sure to keep you comfortable throughout the monsoon. VIETNAMESE CHICKEN SOUP Components 3 cups chicken stock 250 grams boneless chicken 2 spring onions with greens, sliced 1 inch ginger, sliced 1 inch cinnamon Salt to taste 100 grams rice noodles 1 tsp sugar 2 fresh red chillies, seeded and sliced 2…
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Thai Green Curry Noodle Soup | Monsoon ka Mazza | Episode 13 | Sanjeev Kapoor Khazana
Embark on a cooking journey with our Monsoon Ka Mazza Episode 13! Indulge in the fragrant Thai Green Curry Noodle Soup, packed with vibrant tastes and a reassuring bowl of goodness ideal for rainy days. THAI GREEN CURRY NOODLE SOUP Components 2 tablespoons Thai green curry paste 150 grams boneless chicken breasts, cut into 1/2 inch cubes 2 cups boiled rice noodles 3 tablespoons olive oil 15-20 madras onions, sliced Sea salt to taste 4 cups chicken…
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Tom Yum Soup | टॉम यम सूप | Soup Recipe | Monsoon ka Mazza | Episode 15 | Sanjeev Kapoor Khazana
Embark on a cooking journey with our Monsoon Ka Mazza Episode 15! Indulge in the tasty and spicy tastes of Tom Yum Soup, a traditional Thai soup that will warm your soul throughout the rainy season. TOM YUM SOUP Ingredients 12-15 medium prawns 2 fresh lemon lawn steams 15-20 fresh coriander stems 3-4 garlic cloves 2 inch galangal approximately sliced 3-4 kaffir lime leaves 1 tbsp oil 1 tbsp red Thai curry paste 3 inch lemongrass stalk,…
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Cream of Mushroom Soup | Clear Mushroom Soup | Monsoon ka Mazza | Episode 9 | Sanjeev Kapoor Khazana
Prepare yourself to savour the earthy flavors of mushrooms in 2 delightful soup variations! Enjoy the creamy goodness of Cream of Mushroom Soup or experience the lightness of Clear Mushroom Soup. CREAM OF MUSHROOM SOUP Active ingredients 12-16 button mushrooms, cut into quarters 6-8 dried shiitake mushrooms, soaked for 15-20 minutes and sliced 10-15 morel mushrooms, soaked 1 tablespoon olive oil 1 tablespoon butter 1 tablespoon chopped garlic 1 medium onion, carefully sliced 1 teaspoon fresh thyme…
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Hariyali Sabudana Kebab | हरियाली साबूदाना कबाब | Monsoon Special | Sanjeev Kapoor Khazana
Click to Subscribe: For more dishes: To get dishes on your Google or Alexa devices, click on this link: Finest cooked in Wonderchef Kitchenware. Buy Now on: Facebook: Twitter: #SanjeevKapoor #sabudanakebab #sabdanavada #sabudanarecipe #sabudanarecipe sanjeev kapoor, sanjeev kapoor dish, sanjeev kapoor recipes, khana khazana, chef sanjeev kapoor, khana khazana recipes, masterchef sanjeev kapoor, indian recipes, master chef, indian food, recipes, quick dishes, simple recipes, sabudana kebab, sabudana kabab, sabudana kabab recipe, sabudana vada, sabudana vada recipe, how…
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Butter Corn | बटर कॉर्न | Chef Anupa | Khane Deewane | Monsoon Recipes | Sanjeev Kapoor Khazana
Click to Subscribe: For more dishes: To get dishes on your Google or Alexa devices, click here: Best prepared in Wonderchef Kitchenware. Buy Now on: Facebook: Twitter: #SanjeevKapoor #buttercorn #cornrecipe #cornrecipes #monsoonrecipes sanjeev kapoor, sanjeev kapoor recipe, sanjeev kapoor recipes, khana khazana, chef sanjeev kapoor, khana khazana recipes, masterchef sanjeev kapoor, indian recipes, master chef, indian food, dishes, fast recipes, easy recipes, butter corn, butter corn dish, butter corn chaat, butter corn chaat recipe, corn dish, corn…
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Bringing some mazzedar recipes to you this monsoon. Stay Tuned ! #monsoonrecipes #shorts
Baarish ka mausam aaya aur saath Monsoon Ka Mazza laaya! From steaming soups to sizzling snacks, our brand-new series includes a collection of monsoon dishes that perfectly match the rainy season. Are you ready? Click to Subscribe: For more recipes: Get Licensed on Sanjeev Kapoor Academy: To get recipes on your Google or Alexa gadgets, click on this link: Finest prepared in Wonderchef Kitchenware. Buy Now on: Facebook: Twitter: Instagram: #SanjeevKapoor #shorts #youtubeshorts #ytshorts Bringing some mazzedar…
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Mirchi Pakoda Chaat | मिर्च पकोड़ा चाट | Monsoon ka Mazza | Episode 21 | Sanjeev Kapoor Khazana
Mirch Pakoda Chaat– a tantalizing street food sensation that will leave you yearning for more. This mouthwatering chaat combines the crispiness of mirch pakodas (packed chili fritters) with an explosion of spicy and tasty garnishes, creating a symphony of flavors that will awaken your palate. What sets this chaat apart is the assortment of garnishes and chutneys that decorate the pakodas. Tangy tamarind chutney, spicy green chutney, and creamy yogurt are generously sprinkled over the pakodas, instilling…
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Patti Mirchi Vada | पट्टी मिरची वड़ा | Monsoon ka Mazza | Episode 22 | Sanjeev Kapoor Khazana
Patti Mirchi Vada is commonly served hot with a side of mint chutney or tamarind chutney, which adds a tasty and rejuvenating aspect to match the spicy flavors. It is typically enjoyed as a tea-time treat or as an appetiser during celebrations. The mix of spicy chilies, tasty potato filling, and crispy finishing makes Patti Mirchi Vada a tantalizing reward for spice fans. PATTI MIRCHI VADA Ingredients 6-8 long bhavnagri chillies 1 1/2 cups improved flour (maida)….
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Healthy Dalia Khichdi | हेल्दी दलिया खिचड़ी | Monsoon ka Mazza | Episode 8 | Sanjeev Kapoor Khazana
Loaded with nutritious ingredients and fragrant spices, this wholesome and flavourful Dalia Khichdi is the ideal way to sustain yourself throughout the monsoon season. HEALTHY DALIYA KHICDHI Ingredients 3/4 cup broken wheat (daliya). 1 tablespoon ghee. 1/2 cup oats. 1/4 cup split skinless green gram (dhuli moong dal), soaked for 20 minutes and drained pipes. Salt to taste. 1/2 tsp turmeric powder. Tempering. 1 tablespoon ghee + for drizzling. 1 tsp cumin seeds. 1/4 tsp asafoetida (hing)….
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Rice Pakoras | Poha Mixed Vegetable Bhajiya | Monsoon ka Mazza | Episode 12 | Sanjeev Kapoor Khazana
Prepare yourself to enjoy the crunchy goodness of our Monsoon Ka Mazza Episode 12! Indulge in the crispy Rice Pakoras or enjoy the combined veggie Bhajiya, ideal for monsoon snacking. RICE PAKORAS Active ingredients 2 cups prepared rice, mashed 1/2 cup gram flour (besan). 3 green chillies, finely chopped. 1 1/2 inch ginger piece, carefully chopped. 1 large onion, finely sliced. 2 tbsps chopped fresh coriander leaves. 1 tsp chaat masala. Salt to taste. Oil for deep…
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Moong Medu Vada | मूंग मेदू वडा | Sanjeev Kapoor Khazana
A simple, gently spiced moong dal vada formed as medu vada and deep fried. Perfect for rainy day cravings! MOONG MEDU WADA Ingredients 2 cups soaked whole green gram (sabut moong). 1 tbsp ginger. 8-10 curry leaves, shredded. 2-3 green chillies, chopped. Black pepper powder to taste. Salt to taste. 1/2 cup rice flour. 2 tbsps carefully sliced fresh coconut. Oil for deep frying. Coconut chutney to serve. Technique. 1. Put the soaked whole green gram in…
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Doodhi Pakodi Chaat | दूधी पकोड़ी चाट | Monsoon ka Mazza | Episode 24 | Sanjeev Kapoor Khazana
Naam aisa ke sun ke hi muh mein paani aa jaye, hai na? Presenting an unique recipe – pakodis prepared with bottle gourd, topped with your preferred chaat dressings! DOODHI PAKODI CHAAT Components 300 grams bottle gourd (doodhi). 1 small onion, roughly sliced. Salt to taste. 1/2 cup gram flour. 1/4 cup rice flour. 2-3 green chillies, sliced. 2 tablespoons chopped fresh coriander leaves. A pinch of baking soda. 1/2 tsp turmeric powder. 1/4 tsp carom seeds….
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Stuffed Egg Pakoda | Fish Pakoda | Monsoon ka Mazza | Episode 14 | Sanjeev Kapoor Khazana
PACKED EGG PAKODA Components 4 difficult boil eggs Packing 1 small onion 1 tablespoon sliced fresh coriander leaves 2 green chillies, chopped Squashed black peppercorns to taste Salt to taste 1/4 tsp chaat masala + for scattering 1 tbsp schezwan sauce Batter 1 1/2 cups gram flour 1/4 tsp red chilli powder 1/4 tsp turmeric powder Salt to taste 1/4 tsp carom seeds A pinch of baking soda 1 tsp coriander leaves Oil for deep frying Tomato…
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Peas & Carrot Soup | Turnip & Carrot Soup | Monsoon ka Mazza | Episode 7 | Sanjeev Kapoor Khazana
Warm your soul and embrace the monsoon vibes with a hearty bowl of soup! Take your pick from these 2 equally nourishing and velvety carrot soup choices. PEA & CARROT SOUP Ingredients 2 cups shelled green peas 2 large red carrot, cut into 1 inch pieces 2 tbsps oil 2 bay leaves 8-10 black peppercorns 6-8 garlic cloves 1 medium onion, approximately sliced 6-8 fresh coriander roots, washed 1 medium potato, cut into 1 inch pieces Salt…
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Mokthuk | Tibetan Soup | Soup Recipes | Monsoon ka Mazza | Episode 16 | Sanjeev Kapoor Khazana
A fundamental part of the Tibetan cuisine, this is one dish has actually spicy soup and dumplings making it one slurpy meal with momos to gobble down. Enjoy this double mazzedar dish, that includes mouth watering momos in a steamy, spicy soup. Isme aap apni pasand ke veggies bhi include kar sakte hai to make it more wholesome and healthy. MOKTHUK (TIBETAN MOMO SOUP). Components. Read-made momo dough made with 1 cup improved flour. Crispy chilli oil…
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Lauki Ke Pakode | लौकी के पकोड़े | Monsoon Special | Sanjeev Kapoor Khazana
The modest lauki (bottle gourd), cut into thin roundels, coated with a mildy spiced pakoda batter and deep fried till great and mouth watering! Always, constantly the very best with green chutney … LAUKI KE PAKODE Active ingredients 1 medium bottle gourd 1 cup gram flour (besan). 2 tablespoons rice flour. 1/2 tsp turmeric powder. 1/2 tsp red chilli powder. Salt to taste. 1/2 tsp carom seeds (ajwain). 1 tsp ginger-garlic green chilli paste. 1 tbsp sliced…
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