#blackchanacurry #sundalkulambu #pulikulambu Kondakadalai Kulambu Ingredients Overnight soaked black chana – 1 cup (approx. 100 grams) Shallots – 25 Tomato – 1 Cumin seeds – ½ teaspoon Grated coconut – 5 tbl spoon Oil – 3 tbl spoon Mustard – ½ teaspoon Fenugreek – ¼ teaspoon Garlic cloves – 4 Curry leaves Brinjal – 5 Salt Turmeric powder Chilli powder – 1½ teaspoon Coriander powder – 2 teaspoon Tamarind juice of small lemon size Chopped coconut (optional)…